Anna James
Halifax,NS
Summary
Educated Dietetic Technician committed to improving well-being of respective patients. Connected professional with experience developing partnerships with health-based organizations. Comfortable conducting nutrition screenings and providing dietary education to weight management clients. Responsible professional with extensive experience in nutrition and dietetics. Skilled in conducting nutrition assessments, creating individualized meal plans, and educating clients on nutrition. Strong communication skills and committed to effectively working with healthcare professionals.
Overview
2
2
years of professional experience
1
1
Certification
Work History
Dietetic Technician
Rajagiri Hospital
Cochin, Kerala
08.2022 - 04.2023
- Educates patients about long-term health benefits of balanced diets and exercise programs.
- Oversees all aspects of food preparation for the patient tray line to ensure quality control.
- Supervises the daily department activities and provides support and direction for staff to ensure staff accountability and patient/customer and employee safety and satisfaction. Provides support, direction, coaching and modeling through five to one feedback.
- Monitors food handling, preparation, recipe compliance, and product rotation, taking corrective action as needed.
- Supervises the host/hostess program in order to ensure patient satisfaction with the quality, accuracy and temperature of meals, with the courtesy and service of the host/hostess and with the explanation they receive of their diet.
- Supervises sanitation activities to ensure a safe, clean and sanitary environment that is compliant with federal, state and local regulations.
- Participates in department quality assurance and process improvement activities, including audits, checklists, test trays and patient/customer interviews to ensure patient/customer satisfaction.
Dietary Aide
GEM Health Care Services
Halifax, NS
11.2023 - Current
- Reduced food waste through careful portioning, inventory management, and creative use of leftover ingredients.
- Provided exceptional customer service to residents and their families, addressing concerns and answering questions about dietary guidelines and restrictions.
- Assisted in the preparation of nutritious meals for patients with various medical conditions and dietary restrictions.
- Enhanced kitchen efficiency by maintaining a clean and organized workspace, ensuring timely meal production and delivery.
- Assisted dietitians in monitoring patient progress, adjusting meal plans as needed based on feedback from healthcare providers.
- Supported fellow team members during peak times by assisting with tasks such as dishwashing and restocking supplies, fostering a collaborative work environment.
Education
Bachelor of Science - Nutrition And Dietetics
Mahatma Gandhi University
Kottayam, India07.2022
Post Graduate - Food And Nutrition Management
Georgian College
Barrie, ONSkills
- Nutrition Care Process (NCP)
- Nutrition education
- Therapeutic diets
- Modified diets
- Food Safety
- Interpersonal and excellent organizational skills
- Basic Math
- Excellent team player
Affiliations
- Member of the Academy of Nutrition and Dietetics (2015 - Present)
- Member of the Pennsylvania Academy of Nutrition and Dietetics (2016 - Present)
- Member of the Philadelphia Dietetic Association (2016 - Present)
Certification
- Dietetic Technician, Registered (DTR)
- Certified Dietary Manager - Pending
Timeline
Dietary Aide
GEM Health Care Services
11.2023 - Current
Dietetic Technician
Rajagiri Hospital
08.2022 - 04.2023
Bachelor of Science - Nutrition And Dietetics
Mahatma Gandhi University
Post Graduate - Food And Nutrition Management
Georgian College