Jonathan Glore
Anchorage,Alaska
Summary
Organized and dependable candidate successful at managing multiple priorities with a positive attitude. Willingness to take on added responsibilities to meet team goals.
Overview
10
10
years of professional experience
Work History
Short Order Cook
Judys Cafe
Anchorage, AK
09.2018 - 04.2022
- Worked in fast-paced environment with sense of urgency to serve guests quickly.
- Prepared food items according to recipe to drive quality and consistency.
- Instructed new staff in proper food preparation, storage, use of kitchen equipment and sanitation.
- Placed new inventory orders, received incoming shipments and followed health code requirements for storage.
- Demonstrated respect, friendliness and willingness to help wherever needed.
- Offered advice and assistance to customers, paying attention to special needs or wants.
- Cultivated warm relationships with regular customers.
Cook Trainer
IHOP
Anchorage, AK
02.2012 - 08.2018
- Stayed current on specialized kitchen terminology and menu item abbreviations to best train workers for fast-paced work.
- Enforced cooking, plating and garnishing rules across shifts and staff members.
- Trained cooks to maintain clean, organized and sanitary workstations.
- Used communication and problem-solving skills to resolve customer complaints and promote long-term loyalty.
Education
No Degree -
East High School
Anchorage, AKSkills
- Portion Control
- Safety Protocols
- Social Perceptiveness
- Vendor Relationships
- Weighing and Measuring
- Valid Food Handlers Certification
- Engaging with Diverse Customers
- Product Recommendations
- Store Opening and Closing
- Building Customer Loyalty
- Stockroom Rotation
- Customer Buying Habits
Work Availability
monday
tuesday
wednesday
thursday
friday
saturday
sunday
morning
afternoon
evening
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Timeline
Short Order Cook
Judys Cafe
09.2018 - 04.2022
Cook Trainer
IHOP
02.2012 - 08.2018
No Degree -
East High School
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