Summary
Overview
Work History
Education
Skills
Timeline
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Matthew Cavaliere

Colchester,CT

Summary

Hardworking Bartender with experience in large-scale casual dining establishments. Committed to upholding highest standards of customer service and safe food handling practices. Well-versed mixologist with diverse menu of memorized drink recipes. I also do very well when it comes to working on the floor and serving tables

Overview

5
5
years of professional experience

Work History

Bartender

Clubhouse on Main
07.2024 - Current
  • Performed opening and closing duties, printing sales reports, setting up for incoming shift, preparing cash drawers, and taking inventory.
  • Kept bar presentable and well-stocked.
  • Trained new bartenders on drink preparation, product promotion, garnish preparation, and sanitation protocol.

Bartender

The Social Lounge
07.2024 - Current
  • Developed specialty drinks to work with menu changes.
  • Managed bar at special events.
  • Crafted special drink and cocktail menu items for seasonal offerings.
  • Trained new bartenders on drink preparation, product promotion, garnish preparation, and sanitation protocol.

Bartender/Server

The Vault Bar & Tapas
11.2023 - 05.2024
  • Obtained an RSA which is a course you need to take in order to serve liquor in Australia.
  • Adhered to state laws regarding alcoholic beverage services and customer regulations.
  • Organized bar inventory and storage procedures.
  • Trained new bartenders and servers.
  • Bussed and reset tables to keep dining room and work areas clean.
  • Prepared classic, modern, and unique cocktails for each customer.

Bartender

Wilderness Beach Front
01.2022 - 04.2023
  • Served at the most popular bar in the small town of Wilderness
  • Kept bar presentable and well-stocked.
  • Trained new bartenders.

Bartender/Assistant Bar Manager

Toyo Hibachi & Asian Fusion
01.2020 - 08.2022
  • Designed special drink and cocktail offerings on monthly basis as part of the change with the seasons.
  • Recruited, hired and trained staff on bar practices and customer service.
  • Served high customer volumes during special events, nights, and weekends.
  • Organized bar inventory and storage procedures.

Education

High School Diploma -

Bacon Academy
Colchester, CT
06.2016

Skills

  • Beverage Preparation
  • Food Running
  • Customer service expertise
  • Organizational ability
  • Creative Mixology
  • Classic cocktails

Timeline

Bartender

Clubhouse on Main
07.2024 - Current

Bartender

The Social Lounge
07.2024 - Current

Bartender/Server

The Vault Bar & Tapas
11.2023 - 05.2024

Bartender

Wilderness Beach Front
01.2022 - 04.2023

Bartender/Assistant Bar Manager

Toyo Hibachi & Asian Fusion
01.2020 - 08.2022

High School Diploma -

Bacon Academy
Matthew Cavaliere