Oscar Drevland

Co-founder of a surf school based in Santa Barbara.

During the process of starting this company I did anything from creating the website, to manage financial decisions, and doing surf lessons in the water with customers

• Arranged and prepared tables for customers to offer memorable experiences to guests and foster repeat business.
• Replenished food items, paper products and canned goods to keep pantry well-stocked during busy periods.
• Upsold high-profit items such as appetizers and mixed drinks to enhance sales numbers.
• Explained menu items and suggested appropriate options for food allergy concerns.
• Cultivated warm relationships with regular customers.

Worked on a couple of projects to adapt the business to Covid-19

Coached kids at the age 4-12.

Main focus was teaching kids to enjoy the game of soccer while also learning basic skills and rules around the game.

• Strengthened merchandising and promotional strategies to drive customer engagement and boost sales.
• Developed loyal and highly satisfied customer base through proactive management of team customer service strategies.
• Set and enforced policies focused on increasing team productivity and strengthening operational efficiency.
• Completed regular inventory counts to verify stock levels, address discrepancies and forecast future needs.

• Arranged and prepared tables for customers to offer memorable experiences to guests and foster repeat business.
• Replenished food items, paper products and canned goods to keep pantry well-stocked during busy periods.
• Upsold high-profit items such as appetizers and mixed drinks to enhance sales numbers.
• Explained menu items and suggested appropriate options for food allergy concerns.