Twenty years of experience in the food and beverage industry serving and opening exclusive five-star resorts. Certified professional event planner. Planned and customized events from start to finish according to requirements, targeted objectives attending to customer needs and guest satisfaction focused-on profitable business objectives. Multitask problem solver able to successfully manage employees and production on schedule. Highly-motivated employee with desire to take on new challenges. Strong work ethic, adaptability, and exceptional interpersonal skills. Adept at working effectively unsupervised and quickly mastering new skills.