Aaniyah Gayden
Oceanside,CA
Summary
Equipped with strong problem-solving abilities, willingness to learn, and excellent communication skills. Poised to contribute to team success and achieve positive results. Ready to tackle new challenges and advance organizational objectives with dedication and enthusiasm.
Dynamic individual with hands-on experience in Area of expertise and talent for navigating challenges. Brings strong problem-solving skills and proactive approach to new tasks. Known for adaptability, creativity, and results-oriented mindset. Committed to making meaningful contributions and advancing organizational goals.
Professional caregiver with solid background in child development and safety. Skilled in creating nurturing environments, engaging activities, and effective behavior management. Strong team collaborator consistently achieving positive outcomes. Reliable and adaptable, meeting changing needs with ease.
Diligent Desired Position with solid background in child care and proven ability to create nurturing environment for children. Successfully implemented engaging activities to promote cognitive and emotional development. Demonstrated effective communication and problem-solving skills.
Overview
2025
2025
years of professional experience
Work History
Food Runner
Alex Li
- Handled high-pressure situations calmly and professionally during peak hours or unexpected rushes at the restaurant.
- Managed multiple tasks simultaneously, prioritizing duties effectively for maximum productivity.
- Greeted customers and provided outstanding customer service.
- Collaborated with the kitchen staff to ensure accuracy of orders, minimizing order errors and complaints.
- Improved customer satisfaction by promptly delivering food orders to tables and maintaining communication with kitchen staff.
- Assisted servers in attending to guests'' needs, ensuring a smooth service flow during peak hours.
- Reduced wait times by efficiently transporting completed orders from the kitchen to the appropriate tables.
- Adhered strictly to food safety guidelines while handling and transporting food items, protecting both guests and employees from potential health risks.
- Acted as a liaison between the kitchen, serving staff, and guests, ensuring clear communication for efficient service delivery.
- Received positive feedback from both guests and management for exceptional work performance and dedication to customer satisfaction.
- Supported efficient restaurant operations by consistently restocking supplies as needed throughout shifts.
- Assisted in training new food runners, improving team efficiency and service quality.
- Streamlined food delivery process by organizing orders efficiently, reducing table wait times.
- Facilitated smooth communication flow between kitchen and dining area, ensuring timely order fulfillment.
- Managed food presentation before delivery, ensuring all dishes met quality standards.
Restaurant Hostess
Alex Li
05.2024 - Current
- Demonstrated strong multitasking skills by handling telephone inquiries while attending to in-person guest needs seamlessly.
- Handled high-pressure situations gracefully, managing multiple tasks simultaneously while maintaining a calm demeanor.
- Answered customer questions about hours, seating, and menu information.
- Maintained an organized waitlist for busy times, ensuring efficient seating of guests.
- Enhanced customer satisfaction by greeting and seating guests promptly upon arrival.
- Took reservations and to-go orders by phone, answered customer questions, and informed of accurate wait times.
- Provided exceptional service through friendly interactions with customers, answering questions and addressing concerns.
- Managed reservations effectively, accommodating special requests and ensuring accurate guest counts.
- Collaborated with servers to ensure smooth transitions between tables, minimizing wait times for guests.
- Supported servers, food runners, and bussers with keeping dining area ready for every guest.
- Checked in with servers to confirm preparedness before seating customers.
- Resolved guest complaints professionally, taking appropriate action to address issues and improve future experiences.
- Prepared dining room for service by cleaning , organizing tables and placing table settings.
- Assisted in maintaining a clean and inviting restaurant environment by clearing tables and setting up for the next guests.
Japanese Tutor
Mira Costa College
10.2023 - 06.2024
- Managed class schedules effectively while balancing multiple priorities, ensuring timely completion of assignments and preparation for assessments.
- Provided guidance on proper pronunciation techniques for improved spoken fluency among students.
- Provided personalized tutoring sessions for individual students, resulting in improved comprehension and retention.
- Promoted a positive learning environment by establishing strong rapport with students and parents.
- Assisted in curriculum development to ensure effective learning of Japanese language and culture.
- Evaluated student progress through regular assessments and provided constructive feedback to aid improvement.
- Spearheaded after-school study groups to provide additional support for struggling learners, leading to increased confidence in their abilities.
- Inspired a love for learning the Japanese language and culture within students by sharing personal experiences and fostering genuine curiosity.
- Implemented various teaching methodologies to cater to different learning styles, ensuring better understanding of complex concepts.
- Motivated students with accurate feedback and positive reinforcement.
- Assisted students in developing study skills and strategies.
- Monitored student progress and provided feedback and support.
- Worked closely with students on specific class struggles, closely reviewing materials and assignments to offer targeted help.
- Developed methods to motivate and engage students in learning.
Child Caregiver
Mirai Hoikuen Oohiraen
10.2021 - 06.2023
- Continually prepared appealing and nutritious meals for children's enjoyment.
- Adjusted plans as needed while maintaining quality and safety standards.
- Coordinated catering services for parties and gatherings.
- Decreased preparation time by implementing labor-saving tools and techniques.
- Sanitized dishes, tabletops, toys, and frequently touched surfaces to prevent spreading of germs.
- Ensured child safety through diligent supervision and adherence to established protocols.
- Administered first aid when necessary, maintaining a calm demeanor during emergencies and handling situations effectively.
- Applied positive behavior management techniques to enhance social interactions and emotional development.
- Created a safe environment through routine inspections of play areas, toys, and equipment for potential hazards.
- Taught children to organize toys, wash hands, and share by leading by example.
- Prepared healthy foods and beverages for children based on optimal dietary guidelines and individual restrictions.
- Enforced rules and managed behavior through developmentally appropriate discipline.
- Prepared healthy meals following dietary guidelines or specific parent instructions while considering individual food preferences or allergies.
- Collaborated with parents to develop individualized care plans addressing specific needs of their children.
- Implemented creative problem-solving techniques to address challenges faced while caring for multiple children simultaneously.
- Established daily routines to provide structure and predictability for children under care.
- Promoted healthy habits by encouraging regular exercise, outdoor play, and nutritious meals.
- Supported cognitive development with age-appropriate learning materials and engaging educational games.
- Developed fine motor skills with hands-on activities such as arts and crafts or puzzles.
- Improved communication skills by engaging children in age-appropriate conversations and active listening.
- Enhanced children's social skills by organizing group activities and promoting teamwork.
- Fostered emotional development by providing support, guidance, and encouragement during challenging situations.
- Facilitated learning through play, stories and outdoor activities for successful child outcomes.
- Liaised with parents and guardians to discuss child progress.
- Encouraged children to develop healthy social and emotional skills.
- Worked with children to develop good cognitive, physical and language skills.
Mall Food Court
Omutaco
07.2020 - 08.2021
- Assisted in budget preparation for food court operations by analyzing past expenditures, projecting future expenses, and identifying potential cost-saving measures.
- Kept up-to-date with industry trends and best practices by attending relevant conferences, workshops, and networking events to continuously improve food court operations.
- Reduced employee turnover rate by implementing effective training programs and fostering a positive work environment.
- Oversaw daily cash handling procedures, ensuring accuracy in financial transactions and preventing losses due to theft or fraud.
- Arranged service work and managed maintenance logs on foodservice equipment.
- Directed food production, food safety and food quality according to policies, procedures, laws and department requirements.
- Communicated effectively with dining staff and guests alike to promote adherence to dining room policies and standard operating procedures.
- Contributed towards maintaining a safe working environment by adhering strictly to established safety protocols and guidelines.
- Maintained responsibility for food, beverage and kitchen equipment ordering, regularly assessing departmental needs and verifying sufficient stock levels.
- Maximized team productivity by expertly delegating tasks to kitchen staff.
- Served consistent portions following recipes and control standards.
Education
International Tourism Department
Urasoe Commercial High School
Okinawa,Japan03.2020
Skills
- Quick learner
- Teamwork and collaboration
- Strong work ethic
- Time management
- Strong teamwork
- Customer service
- Effective multitasking
- Flexible schedule
- Cash handling
- Cleaning and sanitizing
- Safe food handling
- Cleanliness
- Anticipating customer needs
- Relationship building
- Server support
- Safety awareness
- Language fluency
- Food preparation
- Valid Driver's license
- Team building
- Health and safety
- Clear communication
Languages
Japanese
Native or Bilingual
Timeline
Restaurant Hostess
Alex Li
05.2024 - Current
Japanese Tutor
Mira Costa College
10.2023 - 06.2024
Child Caregiver
Mirai Hoikuen Oohiraen
10.2021 - 06.2023
Mall Food Court
Omutaco
07.2020 - 08.2021
Food Runner
Alex Li
International Tourism Department
Urasoe Commercial High School