Aaron Hamlin
Finleyville,PA
Summary
Fisheries and wildlife biology graduate with a strong foundation in ecological principles and field research. Proven ability to adapt to diverse work environments while maintaining high performance standards. Experienced in both independent and collaborative projects, with effective communication skills that drive team success.
Overview
1
1
Certification
4
4
years of professional experience
Work History
Field Technician
Conti Testing Labs
Pittsburgh, PA
05.2026 - Current
- Drove company vehicles to and from customer locations to perform field maintenance.
- Executed sampling practices for barge topping, stock piles, and conveyor belts to maintain quality standards.
- Gauged barges loaded and empty to determine weight content of material.
- Followed established protocols for quality control during testing processes.
- Prepared samples for laboratory testing procedures to ensure accurate results.
- Updated management on progress of assigned projects to facilitate informed decision-making.
Senior Line Cook
Rivers Casino Pittsburgh
Pittsburgh, PA
04.2025 - 05.2026
- Prepared high-quality dishes in a fast-paced kitchen environment.
- Collaborated with team members to ensure timely meal service during peak hours.
- Maintained cleanliness and organization of workstations and kitchen equipment.
- Assisted in inventory management by tracking supplies and ingredients.
Fisheries Observer
AIS, Inc
Dartmouth, ME
01.2025 - 04.2025
- Collected biological data on fish species for scientific analysis.
- Recorded environmental conditions affecting fish behavior and habitat.
- Assisted in ensuring compliance with federal and state fishing regulations.
- Communicated findings to fisheries managers and stakeholders effectively.
- Performed calculations related to fish populations in designated areas.
- Conducted onboard safety checks and equipment maintenance procedures.
Prep Cook
V&V Scratch Kitchen
Finleyville, PA
08.2022 - 12.2024
- Prepared ingredients for daily menu items in fast-paced kitchen environment.
- Assisted chefs with cooking techniques and meal preparation processes.
- Maintained cleanliness and organization of kitchen workstations and tools.
- Stocked supplies and organized inventory for efficient kitchen operations.
- Adapted quickly to changing priorities during busy service periods.
Education
Bachelor of Science - Fisheries And Wildlife Biology
Pennsylvania Western University (Cal U of PA)
California, PA05-2024
Skills
- Data collection
- Sample preparation
- Problem solving
- Attention to detail
- Organizational skills
- Time management
Certification
- CPR
- First Aid
- Certified At Sea Monitor through NOAA Fisheries
Timeline
Field Technician
Conti Testing Labs
05.2026 - Current
Senior Line Cook
Rivers Casino Pittsburgh
04.2025 - 05.2026
Fisheries Observer
AIS, Inc
01.2025 - 04.2025
Prep Cook
V&V Scratch Kitchen
08.2022 - 12.2024
Bachelor of Science - Fisheries And Wildlife Biology
Pennsylvania Western University (Cal U of PA)