Aaron Robles

Miguel

04.2022 - 03.2023

Transported dirty utensils, dishes, and trays to kitchen to help team stay on top of cleaning.
Assisted with moving tables, chairs and other restaurant service equipment within dining rooms.
Worked quickly, communicated with other staff and always looked for better ways of completing tasks to improve productivity and keep tables ready for incoming guests.
Kept close eye on customers to quickly spot leaving guests and clear tables for future patrons.
Collected trash, wiped up spills, and removed trays to maintain fresh and clean customer areas.
Provided respectful and courteous bussing services while operating within active dining rooms.
Worked well in diverse team settings by partnering with others to complete tasks.
Organized and cleaned assigned sections by sanitizing and cleaning table, counter, and kitchen surfaces.
Developed excellent relationships with managers and fellow team members to support team success and positive work environment.
Trained new staff in bussing and cleaning procedures.
Delivered smooth and timely service to customers by offering additional silverware, extra napkins, and cleaning spills.
Improved customer satisfaction rates by answering customers' questions and resolving issues.