Dynamic hospitality professional with a proven track record at Kabayan Restaurant, excelling in customer service and teamwork. Skilled in crafting cocktails and managing high-volume service, I consistently enhance guest experiences through problem-solving and a friendly demeanor. Committed to maintaining a clean and organized environment while delivering prompt, attentive service.
Work History
Deli
Foodtown
Self-motivated, with a strong sense of personal responsibility.
Worked effectively in fast-paced environments.
Skilled at working independently and collaboratively in a team environment.
Proven ability to learn quickly and adapt to new situations.
Managed time efficiently in order to complete all tasks within deadlines.
Passionate about learning and committed to continual improvement.
Bartender
3 Years 2 Months
Kabayan Restaurant | 02.2023 - 04.2026
Prepared cocktails, mixed drinks, and nonalcoholic beverages to restaurant standards.
Served guests promptly while maintaining attentive, friendly bar service.
Processed orders accurately through POS system and handled cash transactions.
Restocked beer, liquor, mixers, and garnishes to maintain service readiness.
Kitchen Prep Cook
3 Years 2 Months
Kabayan Restaurant | 02.2023 - 04.2026
Prepared ingredients by chopping, slicing, and portioning items for daily kitchen service
Maintained clean prep stations, equipment, and work areas to support food safety standards
Followed recipes and prep lists to ensure accurate ingredient readiness for menu items
Stocked refrigerators, dry storage, and service areas with organized, labeled supplies
Waiter
3 Years 2 Months
Kabayan Restaurant | 02.2023 - 04.2026
Greeted guests promptly and presented menu recommendations with attention to Filipino cuisine preferences.
Recorded orders accurately and coordinated timely communication with kitchen staff.
Served food and beverages efficiently while maintaining clean, organized dining tables.
Checked guest satisfaction and resolved service requests courteously during meal periods.
Refilled condiments, utensils, and table settings to support smooth dining operations.
Assisted with dining room setup, side work, and end-of-shift cleanup tasks.
Collaborated with team members to maintain fast, consistent service during busy periods.
Managed high volume of customers during peak hours, maintaining prompt and efficient service.
Maintained a clean and organized dining area, contributing to a pleasant atmosphere for guests.
Utilized strong multitasking skills to manage multiple tables simultaneously while maintaining a high level of attention to detail.
Quickly reset and cleaned up tables after customers left to enable speedy turnaround and guest flow.
Education
High School Diploma
Andres M Luciano High School | San Pablo Magalang Pampanga Philippines | 04.2018