I am a professional cook based in Nashville, TN, with roots in Medina, Saudi Arabia. My culinary expertise is deeply influenced by the guidance of my parents. My late father, who catered for high-ranking individuals in the Middle East, shaped my approach for cooking, work ethic, and food presentation. My mother, still residing in Saudi Arabia, inspired my love for fresh, flavorful ingredients by using produce from her garden to create incredible meals for our large family. Both of their influences continue to guide my journey in the kitchen and fuel my passion for the culinary arts.