Abbigale Blansett
Houston,MS
Summary
Driven Busser with almost 2 years of experience working with restaurant teammates. Highly skilled at cleaning and organizing while addressing customer concerns with speed, accuracy and professionalism. Committed to customer satisfaction to resolve complex issues and win customer loyalty. Reliable Restaurant Worker serving customer needs in service orientated environments. Pleasantly offers customers assistance to drive service and satisfaction. Considered hardworking, punctual and approachable.
Overview
4
4
years of professional experience
Work History
Busser
Olive Garden
01.2022 - Current
- Reset and cleaned tables quickly to prepare for new customers.
- Worked quickly, communicated with other staff and always looked for better ways of completing tasks to improve productivity and keep tables ready for incoming guests.
- Collected trash, wiped up spills, and removed trays to maintain fresh and clean customer areas.
- Transported dirty utensils, dishes, and trays to kitchen to help team stay on top of cleaning.
- Organized and cleaned assigned sections by sanitizing and cleaning table, counter, and kitchen surfaces.
- Kept close eye on customers to quickly spot leaving guests and clear tables for future patrons.
- Worked well in diverse team settings by partnering with others to complete tasks.
- Developed excellent relationships with managers and fellow team members to support team success and positive work environment.
Cook/Cashier
Hardee's
11.2019 - 05.2021
- Greeted customers entering store and responded promptly to customer needs.
- Operated cash register for cash, check, and credit card transactions with excellent accuracy levels.
- Worked flexible schedule and extra shifts to meet business needs.
- Welcomed customers and helped determine their needs.
- Worked closely with shift manager to solve problems and handle customer concerns.
- Performed cash, card and check transactions to complete customer purchases.
- Maintained clean and organized work areas at all times to bring safety and quality to food preparation process.
- Prepared multiple orders simultaneously during peak periods with high accuracy rate, maximizing customer satisfaction, and repeat business.
- Prepared food items in compliance with recipes and portioning control guidelines.
- Checked for quality, kept track of old and new items and rotated stock to confirm freshness of food and ingredients.
Education
Associate of General Studies - General Studies
Itawamba Community College
Fulton, MS05.2023
High School Diploma -
Houston High School
Houston, MS05.2021
Skills
- Station Preparation
- Time Management
- Customer Order Management
- Order Accuracy
- Refunds and Exchanges
- Cash Management
- Hospitality and Accommodation
- Credit and Cash Transactions
- Phone and Technological Literacy
Timeline
Busser
Olive Garden
01.2022 - Current
Cook/Cashier
Hardee's
11.2019 - 05.2021
Associate of General Studies - General Studies
Itawamba Community College
High School Diploma -
Houston High School