Dynamic manager with a proven track record in enhancing service quality and team performance. Expertise in staff training, decision-making, and complex problem-solving. Committed to fostering collaboration and driving operational excellence.
Overview
12
12
years of professional experience
Work History
Manager and Bartender
First Ward House
11.2018 - Current
Directed daily operations to enhance service quality and resident satisfaction.
Implemented staff training programs to optimize team performance and adherence to protocols.
Analyzed operational workflows to identify inefficiencies and develop improvement strategies.
Fostered a collaborative environment, mentoring junior staff in best practices and operational standards.
Maintained accurate cash drawer balancing throughout shifts.
Assisted customers with product inquiries and service issues.
Greeted customers entering store and responded promptly to customer needs.
Managed bar operations during peak hours, ensuring efficient service and customer satisfaction.
Developed signature cocktails, enhancing menu offerings and attracting diverse clientele.
Trained new staff on beverage preparation and customer interaction standards, fostering a collaborative environment.
Patient Access Representative
Mosaic Life Care
12.2021 - 10.2022
Facilitated patient registration processes, ensuring accuracy and efficiency in data entry.
Coordinated insurance verification and pre-authorization procedures to minimize delays.
Managed appointment scheduling, optimizing clinic flow and enhancing patient experience.
Trained new staff on policies and procedures for effective patient access operations.
Provided direct patient care, ensuring comfort and safety during treatments and procedures.
Assisted nursing staff with daily activities, including patient monitoring and vital signs assessment.
Maintained accurate patient records, documenting observations and changes in condition consistently.
Server
54th Street Grill & Bar
06.2014 - 11.2018
Delivered exceptional customer service by promptly addressing guest inquiries and requests.
Collaborated with kitchen staff to ensure timely food preparation and service.
Managed multiple tables efficiently during peak hours, maintaining attentive service levels.
Trained new servers on menu details, service standards, and POS system usage.
Processed customer transactions efficiently using POS systems.
Trained new cashiers on operational procedures and customer service standards.
Bartender/Bar Manager/ Lead Banquet/Banquet Bartender at Anthem Country ClubBartender/Bar Manager/ Lead Banquet/Banquet Bartender at Anthem Country Club