Abdou Mbaye
Tukwila,WA
Summary
Detail-oriented Head Sushi Chef skilled in food safety compliance and kitchen operations. Proven ability to enhance freshness through effective inventory management while training chefs to uphold high presentation standards.
Overview
10
10
years of professional experience
Work History
Head Sushi Chef
Kekka
Bellevue, Washington
01.2023 - Current
- Oversaw daily operations, ensuring consistency in sushi quality and service standards, contributing to positive customer experiences.
- Trained new chefs in sushi preparation and presentation standards, enhancing overall team skill level at Kekka.
- Managed ingredient inventory, ensuring freshness and minimizing waste while maintaining budgetary constraints.
- Ensured compliance with health and safety regulations in food handling and kitchen operations.
Grocery Team Member
Local Grocery Store
Dakar, Senegal
04.2016 - 05.2018
- Stocked shelves and organized merchandise for easy access.
- Maintained cleanliness and sanitation in grocery areas.
- Assisted customers with product selection and inquiries.
- Collaborated with team members to ensure efficient store operations.
- Monitored inventory levels and reported shortages to management.
Education
High School Diploma -
Dakar High School
Dakar07-2013
Skills
- Sushi preparation
- Inventory management
- Food safety compliance
- Sushi presentation
- Culinary operations
- Menu development
- Quality assurance
Timeline
Head Sushi Chef
Kekka
01.2023 - Current
Grocery Team Member
Local Grocery Store
04.2016 - 05.2018
High School Diploma -
Dakar High School