Self-motivated warehouse worker with proven skills in inventory management and process streamlining. Committed to maintaining operational efficiency and exceptional customer service through attention to detail and team collaboration.
Overview
2
2
years of professional experience
Work History
Warehouse Worker
Rx2go
2026.05 - Current
Assisted in inventory management, ensuring accurate stock counts and organization.
Maintained cleanliness and organization of work area to enhance operational efficiency.
Collaborated with team members to streamline processes and meet shipment deadlines.
Conducted quality checks on incoming products to ensure compliance with specifications.
Supported training of new hires on safety practices and equipment operation procedures.
Loaded, unloaded, and moved material to and from storage and production areas.
Cashier
Netcost Market
2025.08 - 2026.06
Processed customer transactions efficiently using point-of-sale systems.
Maintained accurate cash register balance throughout shifts.
Assisted customers with product inquiries and store navigation.
Handled returns and exchanges according to store policies.
Collaborated with team members to ensure smooth operation during peak hours.
Organized merchandise displays to enhance customer experience and accessibility.
Monitored stock levels to communicate inventory needs effectively.
Implemented cleanliness standards at checkout areas for optimal hygiene and safety.
Greeted customers entering store and responded promptly to customer needs.
Welcomed customers and helped determine their needs.
Worked flexible schedule and extra shifts to meet business needs.
Operated cash register for cash, check, and credit card transactions with excellent accuracy levels.
Built relationships with customers to encourage repeat business.
Maintained a balanced cash drawer, ensuring accurate accounting at the end of each shift.
Assisted customers with returns, refunds and resolving transaction issues.
Restocked and organized merchandise in front lanes.
Food Waiter
Renaissance Ballrooms
2025.01 - 2025.05
Delivered exceptional customer service to enhance dining experience.
Managed food and beverage orders efficiently using point-of-sale systems.
Collaborated with kitchen staff to ensure timely meal preparation and delivery.
Assisted in training new staff on restaurant protocols and menu offerings.
Maintained cleanliness and organization of dining area for optimal guest satisfaction.
Responded promptly to customer inquiries and resolved issues effectively.
Monitored tables for additional needs, ensuring a seamless dining experience.
Adapted quickly to changing situations during busy service periods, maintaining high standards.
Enhanced customer satisfaction by providing timely and efficient food service with a friendly attitude.
Collaborated with kitchen staff to ensure accurate order preparation and timely delivery of dishes.
Maintained an organized workspace throughout shifts by consistently restocking supplies such as utensils, napkins, and condiments.
Maintained impeccable restaurant cleanliness, ensuring a comfortable and inviting dining atmosphere for guests.
Education
BBA - Finance
Baruch College
New York, NY
2029-06
High School Diploma -
Franklin Delano Roosevelt
Brooklyn, NY
2025-06
Skills
Packaging and labeling
Picking and packing
Self-motivated and disciplined
Cleaning and organizing
Accomplishments
Resolved product issue through consumer testing.
Languages
English
Native or Bilingual
Russian
Limited Working
Uzbek
Native or Bilingual
Interests
Exploring famous landmarks, historical sites, and cultural attractions in a new destination