Abdurahman Junior Fofana

Experienced in using welding machinery to attach metal parts to fitness products.

Prepared surfaces by cleaning metal and grinding parts using hand tools before welding.

Strictly adhered to all health and safety, and safe working guidelines throughout all work phases.

Examined completed welds to ensure they conformed to specifications and met quality standards.

Worked with others on the team to increase workflow and efficiency on the line.

Aided in the upkeep of tools and equipment to ensure they operated well and lasted.

Recorded production daily events according to company processes.

I cleaned the work area by picking up scrap metal. Maintained safety protocols associated with machine guarding and lockout/tagout.

• Operated case packing machinery to efficiently package food products.
• Inspected packaged products for quality and compliance with safety standards.
• Monitored inventory levels of packaging materials to ensure adequate supply.
• Assisted in training new employees on packing procedures and equipment use.
• Reported equipment malfunctions to maintenance for prompt resolution.
• Adjusted packing machine settings according to product specifications as needed.
• Maintained an organized workspace by properly storing tools and supplies after use.
• Ensured cleanliness of work area throughout the shift.

• Operated ice production machinery, ensuring efficient output and adherence to specifications.
• Monitored inventory levels, reporting shortages to supervisors for timely restocking.
• Conducted routine equipment checks to maintain operational efficiency and prevent defects.
• Collaborated with team members to consistently meet daily production targets.
• Packaged ice products for shipment while upholding stringent quality standards.
• Maintained cleanliness and organization of work areas to enhance safety and productivity.
• Trained new employees on machinery operation and safety protocols for compliance.
• Performed quality control checks on all products prior to packaging to ensure excellence.

• Prepared and sliced meats and cheeses per customer specifications, adhering to safety protocols.
• Maintained deli area cleanliness and complied with health regulations for safe food handling.
• Collaborated with team to meet high standards of customer service and operational efficiency.
• Operated slicing machines safely, minimizing risk, and adhering to company guidelines.
• Managed inventory by rotating products on shelves, ensuring freshness and accurate pricing.
• Processed transactions accurately using point-of-sale systems to maintain financial integrity.
• Trained new employees on food handling, safety procedures, and effective customer service techniques.
• Resolved customer complaints promptly while maintaining professionalism and politeness.