ABIGAIL DODD
New York,USA
Summary
Extremely goal-oriented individual with exceptional communication skills seeking to facilitate innovation, quality, and success by delivering exceptional experiences within the wine and spirits industry. Ambitious performer with a constant curiosity, and desire for improvement. Demonstrates excellent communication, productivity, and problem-solving skills. Cultivated strong, results-driven partnerships, significantly contributing to company objectives and growth. Has a true passion for quality, luxury, and the pursuit of excellence in the wine and spirits industry. Eager to learn from the best, and contribute to the growth and success of Moët Hennessy.
Overview
2
2
years of professional experience
Work History
Product Buyer
NATOORA
Brooklyn, USA
12.2023 - Current
- Helped build an unrivaled luxury product catalog relied upon by the top restaurants in New York City, such as three Michelin starred Le Bernardin, Eleven Madison Park, and Per Se
- Collaborated efficiently and proactively with Sales, Brand, and Senior Management to ensure company objectives were reached and exceeded
- Developed and nurtured strong, collaborative working relationships, internally and externally, with suppliers, clients, and employees
- Recruited to assist with brand objectives and tasks, showcasing an ability to adapt and thrive within all levels of the company
- Analyzed customer needs and accordingly developed procurement requirements for the highest quality products
Server
OYSTER CLUB
Mystic, USA
04.2023 - 10.2023
- Provided excellent service in a high-volume fine dining institution under the management of two-time James Beard nominated Chef Reneé Touponce
- Placed emphasis on the origin of high quality ingredients and cooking methodology to educate diners
- Retained in-depth bar and menu item knowledge on a seasonal menu that changed daily
- Provided expert recommendations to suit guest taste and create a rich, fulfilling experience for diners
- Communicated regularly with kitchen and bar staff to maintain smooth front-of-house operations
- Provided friendly, courteous, and efficient service, maximizing positive customer satisfaction ratings
Grape Harvester
CHAMPAGNE PIOLLOT
Polisot, France
06.2023 - 09.2023
- Hand harvested organic grapes for a premier champagne house
- Worked diligently and meticulously to harvest only the top tier of grape according to quality control standards
- Maintained clear communication and collaboration between group members despite language barriers
- Worked quickly and efficiently under difficult physical conditions to meet the daily harvest requirements
- Seamlessly integrated previous knowledge of produce with newly gained knowledge of wine varietals
Education
Bachelor of Arts - History, Gender and Women's Studies
UNIVERSITY OF RHODE ISLAND
Kingston, RI01.2022
Skills
- Tireless work ethic
- Excellent communication
- Adept multitasker
- Keen attention to detail
- Ability to adapt quickly
- Team-building prowess
References
References available upon request.
Timeline
Product Buyer
NATOORA
12.2023 - Current
Grape Harvester
CHAMPAGNE PIOLLOT
06.2023 - 09.2023
Server
OYSTER CLUB
04.2023 - 10.2023
Bachelor of Arts - History, Gender and Women's Studies
UNIVERSITY OF RHODE ISLAND
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