Abigail Roeger

• Provided support and guidance to team members.
• Assisted with day-to-day operations, working efficiently and productively with all team members.
• Demonstrated respect, friendliness and willingness to help wherever needed.

I am involved in Key Club which is a volunteering organization in my school. This past year I volunteered at the Daily Bread Food Pantry and Center's Food Pantry.

• Attended all practices on time with positive demeanor and willingness to work hard.
• Achieved lifelong aspiration through proven work ethic, dedication, and visualization.
• Maintained attitude of coachability and adaptability to handle any challenge.

• Established relationships with club members and maintained positive club standing with trustworthy actions and professionalism.
• Organized special activities and events for existing club members, including service projects, parties and procedural meetings.
• Expanded club membership with successful, proactive strategies.

• Officiated at sporting events, games, or competitions to maintain standards of play and verify observed game rules.
• Mentored and supported new referees to enhance knowledge of fundamentals of game and apply best practices.
• Addressed rule infractions or complaints by participants to assess any necessary penalties.
• Monitored and managed soccer games to verify safety and promote good sportsmanship for players.

• Played games, worked on puzzles, and read books to young children.
• Communicated positively with children and guardians.
• Monitored children's activities to verify safety and wellbeing.
• Used positive reinforcement techniques to promote patience and other good behaviors in children.

Through Girl Scouts, I volunteer multiple times a year. Recent volunteer experiences I have been involved in during high school is Christmas caroling at a nursing home, volunteering at Mitzvah circle packaging supplies to families in need, and leading younger scouts in a cookie rally.

• Prepared and served food and drink to drive guest satisfaction while anticipating customer needs.
• Maintained food displays and cleaned counters, dishes, floors and equipment to provide guests with efficient food service.
• Operated cash register and received cash or credit card payment from customer to procure and record transactions.
• Practiced strong sanitation habits to comply with workplace health and safety procedures.
• Communicated stand offerings and answered guest questions regarding orders.
• Consistently provided friendly service to promote better customer engagement.

Built a house frame for families in need at Bethel Hill Church,

Worked and communicated with others in a group to construct the house frame.

• Individually practiced and experienced self growth through achieving personal goals throughout the season
• Practiced being a part of a team environment