Summary
Overview
Work History
Education
Skills
Timeline
Generic

ABRAHAM BRATLIEN

Bemidji,MN

Summary

Motivated professional used to multitasking successfully in large kitchens. Prepare main dishes, appetizers and salads. Collaborate closely with all personnel to promote positive experience for guests. Skilled Deli Cook with background in creating enticing deli dishes and providing top-notch customer service. Known for maintaining high standards of cleanliness, safety, and quality control. Strengths include effective multitasking, food preparation skills, and ability to adhere to menu specifications. Previous work has often led to increased customer satisfaction and repeat business due to attention to detail and commitment to quality.

Overview

2
2
years of professional experience

Work History

Deli Cook

Shaylee
Bemidji, MN
07.2023 - 01.2025
  • Portioned food onto plates, added garnishes and sauces and handed off to wait staff for serving.
  • Analyzed product availability against demand forecast on a weekly basis.
  • Set up work stations prior to restaurant opening to improve speed during busy periods.
  • Helped other staff members complete job tasks during peak times to keep kitchen running efficiently.
  • Sanitized workstation before and after shift to prevent illness and food contamination.
  • Kept work area clean and sanitized at all times; washed dishes as needed.
  • Responded promptly to any guest complaints or inquiries about menu items or services provided.
  • Displayed excellent customer service skills when interacting with guests during their dining experience.
  • Maintained a safe work environment by following all health codes and sanitation guidelines set forth by the company.
  • Completed day-to-day duties accurately and efficiently.
  • Promoted high customer satisfaction by resolving problems with knowledgeable and friendly service.
  • Contributed innovative ideas and solutions to enhance team performance and outcomes.
  • Managed time effectively to ensure tasks were completed on schedule and deadlines were met.
  • Worked effectively in team environments to make the workplace more productive.

Land Scaping

Janaye Hill
Bemidj, MN
05.2023 - 08.2023
  • Developed creative solutions to challenging landscaping problems.
  • Provided support to other departments in landscaping projects around the facility.
  • Operated commercial-grade power tools safely to complete landscaping tasks efficiently.
  • Responded promptly to customer inquiries regarding landscaping projects.
  • Sourced quality composts and mulches for use in landscaping projects.
  • Performed preventative maintenance on landscaping equipment including mowers, trimmers, blowers .
  • Installed new landscaping features such as retaining walls or hardscapes.

Education

High School Diploma -

Bemidji Highschool
Bemidji, MN
05-2024

Skills

  • Order taking
  • Food presentation
  • Portion control
  • Allergen awareness
  • Temperature monitoring
  • Customer satisfaction
  • Plating
  • Ingredient knowledge
  • Recipe execution
  • Cooking techniques
  • Stock rotation
  • Product quality
  • Workstation organization
  • Customer orders

Timeline

Deli Cook

Shaylee
07.2023 - 01.2025

Land Scaping

Janaye Hill
05.2023 - 08.2023

High School Diploma -

Bemidji Highschool
ABRAHAM BRATLIEN