Abrigail Torres
Manhattan
Summary
Professional maintenance worker with strong expertise in equipment upkeep and facility management. Proven track record in troubleshooting, repair, and preventative maintenance, ensuring operational efficiency. Known for effective teamwork, adaptability, and results-driven approach. Skilled in using various tools and adhering to safety protocols, contributing to reliable and productive work environment.
Experienced with performing regular maintenance and repairs on facility equipment. Utilizes strong troubleshooting skills to identify and resolve issues efficiently. Track record of maintaining safe and operational environments through preventive maintenance and teamwork.
Experienced with maintaining cleanliness and order in fast-paced restaurant setting. Utilizes teamwork and communication to support waitstaff and enhance guest satisfaction. Knowledge of proper sanitation practices and efficient service techniques.
Professional hospitality specialist with robust experience in fast-paced environments. Skilled in supporting servers, ensuring smooth operation, and enhancing guest satisfaction. Strong focus on teamwork, adaptability, and achieving high standards. Reliable and flexible with tasks, excelling in communication, organization, and customer service.
Enthusiastic and skilled Clerk knowledgeable about shipping and receiving, inventory management and carrier relations. Focused on accurate recordkeeping and materials movement for reliability and speed. Experienced with database, ERP and word processing software.
Experienced with packing, shipping, and receiving processes. Utilizes effective inventory management and shipment coordination to maintain operational flow. Knowledge of quality control and teamwork to ensure accurate and timely deliveries.
Overview
2027
2027
years of professional experience
Work History
Catering Server
VESA
34 Street New York
- Set up and dismantled catering equipment for events, ensuring compliance with safety standards.
- Assisted in food preparation, maintaining high hygiene standards throughout service.
- Provided exceptional customer service, addressing guest inquiries and enhancing dining experiences.
- Collaborated with team members to coordinate seamless event execution and timely service delivery.
- Monitored inventory levels, assisting in stock management and replenishment of supplies.
- Trained new staff on catering procedures and best practices for effective service delivery.
- Delivered food and beverages efficiently to guests while ensuring presentation quality.
- Contributed to post-event evaluations, providing feedback for continuous process improvement initiatives
Fairway Market
Stocking
400 Walnut Ave
12.2021 - Current
- Self-motivated, with a strong sense of personal responsibility.
- Worked effectively in fast-paced environments.
- Skilled at working independently and collaboratively in a team environment.
- Proven ability to learn quickly and adapt to new situations.
- Excellent communication skills, both verbal and written.
- Worked well in a team setting, providing support and guidance.
- Demonstrated respect, friendliness, and willingness to help wherever needed.
- Passionate about learning and committed to continual improvement.
- Worked flexible hours across night, weekend, and holiday shifts.
- Managed time efficiently in order to complete all tasks within deadlines.
- Organized and detail-oriented with a strong work ethic.
- Paid attention to detail while completing
Education
High School Diploma -
Louis D Brandies
New York, NY06.2005
Skills
- Stress tolerance
- Guest service
- Cleaning and sanitizing
- Strong communication skills
- Cleaning skills
- Safe food handling
- Flexible schedule
- Food presentation
- Sanitation standards
- Cleanliness maintenance
- Multitasking and organization
- Station setup and restocking
Timeline
Fairway Market
Stocking
12.2021 - Current
Catering Server
VESA
High School Diploma -
Louis D Brandies