Summary
Overview
Work History
Education
Skills
Timeline
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Adam Czarnecki

St. Clair Shores,MI

Summary

Adaptable person that offers many years of experience within the restaurant industry with many jobs worked, and years of experience at all of them. Communicative team leader with knowing how a shift should start and end. management. Committed to improving myself within the company and overall learning along the way.

Overview

3
3
years of professional experience

Work History

Busser / Host / Line Cook / Server / Janitor /Dishwasher

Red Robin
Roseville, MI
01.2022 - Current
  • bussing-
  • Maintained a clean restaurant dining area throughout shift while bussing.
  • willing to Take initiative to help others clean whenever necessary.
  • hosting-
  • Greeted customers on time and answered any questions about menu items.
  • before a shift started I ensured all tables were clean and ready for new customers, and making sure to have a clean dining experience for all.
  • serving-
  • Maintained a friendly and helpful attitude towards customers at all times.
  • checked in on customer satisfaction during time of service.
  • Delivered food orders to tables on time, and accordingly to the server checklist
  • Janitorial -
  • Maintain clean and sanitized restrooms, sinks, countertops and floors.
  • Assist with special projects including painting or repairs as required.
  • Dishwasher -
  • Disposed of glassware that had been broken or chipped.
  • Scrubbed and sanitized dishes, pots, pans, utensils, and other kitchen equipment.

Overnight Stocker

Meijer
Roseville, MI
08.2021 - 01.2022
  • overnight stocker -
  • Being in charge of knowing where all items go and reading the set labels correctly.
  • making sure that under stocked items where able to be stocked with any left overs from the weeks prior.
  • getting all palettes stocked in a timely fashion in time for opening.
  • keeping up on all stock being rotated during entire shift.

Education

GED -

Ged Testing
Melbourne, FL
09-2021

Skills

  • Guest Relations
  • Table Bussing
  • Server Support
  • Hazardous chemical handling
  • Food Running
  • Mentoring
  • Effective problem solving
  • Training and coaching
  • Health code requirements
  • Menu knowledge
  • Time Management
  • Cleaning and sanitizing
  • Professional Appearance
  • Conflict Mediation

Timeline

Busser / Host / Line Cook / Server / Janitor /Dishwasher

Red Robin
01.2022 - Current

Overnight Stocker

Meijer
08.2021 - 01.2022

GED -

Ged Testing

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Adam Czarnecki