Amy David
Greene,NY
Summary
Detail oriented and highly articulate in problem solving with independent judgement. Effectively communicate and contribute to a team environment with a diverse range of people and job functions. Strong organizational skills, leadership and thorough knowledge regarding many aspects of the manufacturing process.
Overview
8
8
years of professional experience
Work History
Quality Technician
Chobani
04.2022 - Current
- Responsible for all aspects of microbiology including aseptic technique, membrane filtration, as well as interpreting results.
- Responsible for environmental sampling and reporting results
- Directed comprehensive laboratory operations, performing analytical testing of in process and finished goods
- Trained new technicians on laboratory operations
- Performed routine GMP inspections and report findings.
- Routine antibiotic testing of all incoming raw dairy products as well as analytical testing while ensuring quality specifications are met
- Verified product safety using Neogen allergen swab kits and interpret results.
- Made daily shift reports reflecting task items, current product holds, product safety, GMP inspection findings and out of specification results.
Quality Assurance Analyst
Wiseacre Brew
07.2021 - 03.2022
- Responsible for all aspects of microbiology including aseptic technique and sampling, membrane filtration, pouring media plates and interpreting results.
- Demonstrated knowledge and ability to identify beer spoilage microorganisms.
- Routinely analyzed viability of yeast strains and calculated amount to pitch in each batch.
- Performed routine testing of in-process and finished beers.
- Tracked fermentation data and worked closely with production team to ensure quality beer.
- Responsible for sensory panel and blind off-flavor trainings.
- Trained interns on laboratory tasks.
Lead Quality Assurance Analyst
Alaskan Brewing Company
03.2020 - 07.2021
- Tracked and analyzed data, generated weekly reports to present to leadership team, made recommendations when necessary.
- Identified problem areas and contributed to problem solving process working closely with production team.
- Performed standardized testing on in process and finished beer.
- Proctored and participated in several sensory programs, provided suggestions for improvements and feedback for product development.
- Investigated consumer complaints and ensured compliance with various state and federal regulations.
- Trained new analysts on all laboratory procedures
- Implemented new PCR testing protocol
- Implemented and revised standard operating procedures.
Quality Technician
Chobani
08.2016 - 06.2017
- Leveraged exceptional work ethic and ability to quickly learn new and complex information, earning full-time employment after starting in a temporary role.
- Directed comprehensive laboratory operations, testing and collecting data in addition to analyzing raw materials and finished goods.
- Demonstrated understanding and use of various lab equipment, operating effectively and performing maintenance when necessary.
- Consistently ensured processing and production departments followed established FDA and GMP policies.
- Routinely demonstrated attention to detail, conducting microbiological sampling, interpreting results, and maintaining laboratory safety.
Education
Bachelor of Arts - Biology
Hobart And William Smith College
Geneva, NY05.2019
High School Diploma -
Greene Central High School
Greene2010
Skills
- Project Management
- Attention to Detail
- Effective Communication
- Cross Functional Teamwork
- Regulatory Compliance
- Training and Development
- Microsoft Office Suite
- Leadership Capabilities
- Data Analytics
- Quality Assurance Systems
- Results Oriented
Additional Experience
Elementary School Teacher, Word of Faith Christian Academy, Memphis, TN, 2018-2019
Kindergarten Teacher, Little Stars Ambassador Bilingual School, Chiang Mai, Thailand, 2017-2018
English Teacher, New Stamford and Language School, Chiang Mai, Thailand, 2017-2018
Director of Landsports, Camp Pinecliffe, Harrison, ME, 2018, 2017,2016
Manager, L'italia Restaurant, Harrisonburg, VA 2015-2016
Timeline
Quality Technician
Chobani
04.2022 - Current
Quality Assurance Analyst
Wiseacre Brew
07.2021 - 03.2022
Lead Quality Assurance Analyst
Alaskan Brewing Company
03.2020 - 07.2021
Quality Technician
Chobani
08.2016 - 06.2017
Bachelor of Arts - Biology
Hobart And William Smith College
High School Diploma -
Greene Central High School