Adelina De La Cruz
Pueblo,CO
Summary
Resourceful Cafeteria Attendant known for high productivity and efficient task completion. Possess specialized skills in food safety, customer service, and inventory management. Excel at communication, teamwork, and adaptability, ensuring smooth cafeteria operations and positive dining experiences.
Overview
1
1
Language
2
2
years of post-secondary education
10
10
years of professional experience
Work History
Cafeteria Attendant
Hilton Bayfront
San Diego, California
03.2019 - 06.2026
- Unloaded and organized products for efficient access.
- Prepared next day's menu to ensure timely service.
- Prepared and served meals in a fast-paced cafeteria environment.
- Maintained cleanliness and organized dining areas and food stations to enhance customer experience.
- Sanitized work area to maintain hygiene standards.
Steward
Young Sushi
San Diego, California
05.2016 - 03.2019
- Managed dishwashing station to ensure proper sanitation and organization of utensils.
- Assisted chefs by washing, peeling, and preparing ingredients for sushi dishes.
- Maintained cleanliness in dining area and kitchen at fast-paced sushi restaurant.
Education
Veterinary Assistant -
Pima Medical Institute
San Diego, CA 05.2014 - 05.2016
Mar Vista High
Imperial Beach, CASkills
- Food safety
- Sanitation compliance
- Meal preparation
- Culinary techniques
- Ability to follow recipes
- Inventory management
- Packaging and serving
- Customer relations
- Team collaboration
- Problem solving
- Conflict resolution
- Effective communication
- Strong organizational skills
Languages
English
Native/ Bilingual
Timeline
Cafeteria Attendant
Hilton Bayfront
03.2019 - 06.2026
Steward
Young Sushi
05.2016 - 03.2019
Veterinary Assistant -
Pima Medical Institute
05.2014 - 05.2016
Mar Vista High