Adelita Villalvaso Marron

• Kept kitchen areas neat and clean by removing trash and organizing supplies.
• Cleared, washed and stacked all plates, dining utensils, and trays quickly and without breaking.
• Completed extra cleaning work on garbage cans, racks, dry storage areas and other fixtures to keep kitchen spotless.

Inspected facility and grounds and picked up trash or other debris impacting appearance or movement flows between spaces.

• Ran variety of cleaning machines such as floor machines designed to strip, wax, extract, and top scrub floors and carpets.
• Maintained clean and comfortable environments in commercial buildings by vacuuming, cleaning windows, and dusting.