Adrian Johnson

• Overall operations of business
• Staff Scheduling
• Manage COGS
• Manage Labor
• Inventory Control
• Customer Service Experience

Manager Duties

Bookeeping

• Manage Shifts
• Inventory Control
• Labor Control
• Food Cost
• Banking and Control Safe Cash

• Developed loyal and highly satisfied customer base through proactive management of team customer service strategies
• Increased employee performance and job satisfaction to strengthen retention and engagement
• Completed regular inventory counts to verify stock levels, address discrepancies and forecast future needs
• Made hiring recommendations to increase company's productivity and profitability with quality workers
• Recognized staff for contributions to company success to foster engagement and increase productivity
• Reviewed sales and gross profit report to assess company efficiency

• Service Bar
• Manage the Events and Banquets

• Engaged with customers to build rapport and loyalty
• Conducted initial consultation with clients to discuss wedding details, venue options and other logistics to understand vision and budget
• Coordinated with participating vendors during event planning
• Directed pace of wedding and reception through multitasking and liaising with vendors to carry out event as planned with little or no deviations

• Sales and Finance
• Book keeping
• Sale Product for vehicles
• Warranty Product

• Performed statistical analyses to gather data for operational and forecast team needs
• Managed day-to-day business operations
• Trained and motivated employees to perform daily business functions
• Discovered areas of improvement by generating quarterly operational and sales reports