Summary
Overview
Work History
Education
Skills
Timeline

Adrianna Stough

Port Orange,FL

Summary

Skilled deckhand with expertise in mooring and unmooring. Observant and quick to respond to emergency situations. Demonstrates strong commitment to safety and compliance with maritime regulations. Goal-oriented, well-versed in navigation, cargo handling and maintaining deck equipment. Adaptable to different working conditions and obedient in following instructions. Focuses on operating ship smoothly and safely loading and unloading cargo. Organized and dependable candidate successful at managing multiple priorities with a positive attitude. Willingness to take on added responsibilities to meet team goals. Hardworking and passionate job seeker with strong organizational skills eager to secure entry-level positions. Ready to help team achieve company goals.

Overview

5
5
years of professional experience

Work History

Commercial Fisherman Deckhand

F/V Kaysie
06.2018 - 09.2023
  • Increased overall catch quality by properly handling and sorting the catch on deck.
  • Managed efficient supply and food replenishment at port stops.
  • Provided first aid assistance when necessary, maintaining up-to-date knowledge of emergency procedures and medical supplies onboard the vessel.
  • Demonstrated adaptability during unexpected changes in workload or weather conditions, swiftly adjusting priorities while maintaining focus on safety.
  • Maintained efficient gear deployment for optimal fish harvesting results.
  • Enhanced catch rates by utilizing effective fishing techniques and equipment.
  • Loaded cargo according to ship capacity and appropriate weight load distribution.

Line Cook

Ingas Galley LLC
03.2023 - 08.2023
  • Ensured smooth kitchen operations during special events or private parties by collaborating with front-of-house staff and adjusting to specific client requests.
  • Plated and presented all dishes to match established restaurant standards.
  • Expedited service during peak hours by coordinating with fellow line cooks on timing of dish completion.
  • Checked for quality, kept track of old and new items and rotated stock to confirm freshness of food and ingredients.
  • Set up and prepared cooking supplies and workstations during opening and closing to maximize productivity.
  • Mentored junior staff members in culinary skills and techniques, fostering professional growth within the team.

Wildlife Technician

Alaska Department of Fish and Game
Wrangell, AK
05.2022 - 06.2022
  • Skilled at working independently and collaboratively in a team environment.
  • Proven ability to learn quickly and adapt to new situations.
  • Excellent communication skills, both verbal and written.
  • Paid attention to detail while completing assignments.
  • Learned and adapted quickly to new technology and software applications.

Office Assistant

Rock 'N' Road Construction
09.2021 - 04.2022
  • Processed incoming and outgoing mail and packages according to established procedures.
  • Reviewed files, records and other documents to obtain information to respond to requests.
  • Completed clerical tasks such as filing, copying, and distributing mail.
  • Assisted in financial tasks such as invoicing, expense tracking, and budget preparation to ensure accuracy.
  • Maintained confidentiality in handling sensitive information while performing administrative tasks.
  • Expedited document processing with accurate data entry and timely filing.

Commercial Fisherman Deckhand

F/V Magnus Martens
06.2021 - 07.2021
  • Increased overall catch quality by properly handling and sorting the catch on deck.
  • Kept watch aboard vessels to identify changing conditions or potential issues and implement corrective actions.
  • Set ships' courses to avoid reefs, outlying shoals or other hazards using lighthouses or buoys.
  • Operated large marine vessels by adjusting speed, steering craft and utilizing navigation instruments.
  • Demonstrated adaptability during unexpected changes in workload or weather conditions, swiftly adjusting priorities while maintaining focus on safety.
  • Reduced equipment downtime, repairing fishing gear as needed to maintain productivity.
  • Collaborated effectively with diverse groups of crew members from various backgrounds, fostering teamwork in pursuit of shared goals.
  • Navigated fishing vessel using radar, sonar and global positioning instruments.
  • Continuously improved personal skills and knowledge in the fishing industry by seeking feedback, learning from experienced crew members, and staying current with industry trends.

Education

High School Diploma -

Petersburg High School, Petersburg, AK
05.2022

Skills

  • Safety awareness
  • Responding to emergencies
  • Small Boat Handling
  • Mooring vessels
  • Deck equipment operation
  • Cleaning procedures
  • Customer Service
  • Teamwork and Collaboration
  • Task Prioritization
  • Good Telephone Etiquette
  • Supervision and leadership

Timeline

Line Cook - Ingas Galley LLC
03.2023 - 08.2023
Wildlife Technician - Alaska Department of Fish and Game
05.2022 - 06.2022
Office Assistant - Rock 'N' Road Construction
09.2021 - 04.2022
Commercial Fisherman Deckhand - F/V Magnus Martens
06.2021 - 07.2021
Commercial Fisherman Deckhand - F/V Kaysie
06.2018 - 09.2023
Petersburg High School - High School Diploma,
Adrianna Stough