Ahneka Noyes
Saint Augustine
Summary
Hospitality professional with extensive experience in bar management. Known for elevating guest experiences and optimizing bar workflows. Reliable team player focusing on collaboration and adaptability, leveraging customer service skills and leadership qualities.
Overview
6
6
years of professional experience
Work History
Manager/Bartender
The Beachcomber
07.2024 - Current
- As a Bartender & Manager at The Beachcomber, I am responsible for creating an great experience for our guests while also helping manage the daily operations of the bar and restaurant
- I split my time between serving drinks and leading the team, ensuring that everything runs smoothly behind the scenes
Bartender/Manager
The Grove
12.2022 - 08.2024
- As a dynamic and results-oriented bartender, I bring extensive managerial experience to the table
- I excel at delivering exceptional service while overseeing daily operations
- My expertise lies in mixology, customer relations, and team leadership
- I have a proven ability to drive sales, manage inventory, and ensure a welcoming atmosphere for patrons
- I am eager to leverage my managerial skills and bartending proficiency to contribute effectively to a dynamic team
Server/Beverage Cart Attendant
Endwell Greens
06.2019 - 08.2023
- Working as a server bartender and beverage cart attendant at a golf course, I thrive on building relationships with people of all ages
- Whether serving drinks to golfers on the course or tending the bar, I ensure each interaction is friendly and personalized
- My role involves not just mixing drinks and serving beverages, but also creating a welcoming atmosphere where patrons feel valued and appreciated
- From chatting with seasoned golfers to engaging with younger players, I enjoy connecting with people from diverse backgrounds
- Through attentive service and genuine conversations, I contribute to enhancing the overall experience at the golf course for players of all ages
Server/Bartender
The Homestead
06.2022 - 08.2022
- This job prioritized customer satisfaction
- I would serve tables 3 nights a week and bartended 2 nights a week
- This job educated me further on my hospitality knowledge
Server
The Colonial
05.2021 - 11.2021
- During my time at The Colonial, I thrived in a fast-paced environment where every moment counted
- As a key member of the team, I excelled in managing multiple tasks efficiently while delivering exceptional service to our patrons
- From handling customer orders swiftly to ensuring seamless coordination with kitchen staff, I was adept at maintaining the rhythm of operations during peak hours
- Whether serving guests at the bar, taking orders at tables, or assisting with event setups, I embraced the energy of the bustling atmosphere
- My ability to stay calm under pressure and prioritize tasks enabled me to meet the demands of our dynamic environment while upholding The Colonial's standards of excellence
Education
College Degree - Business Administration
SUNY Broome Community College
Binghamton, NY02.2025
High school diploma -
Holderness School
Holderness, NH05.2022
Skills
- Restaurant Experience
- Customer service
- Bartending
- Sales
- Management
- Staff training and supervision
- Task delegation
Personal Information
Work Permit: Authorized to work in the US for any employer
Timeline
Manager/Bartender
The Beachcomber
07.2024 - Current
Bartender/Manager
The Grove
12.2022 - 08.2024
Server/Bartender
The Homestead
06.2022 - 08.2022
Server
The Colonial
05.2021 - 11.2021
Server/Beverage Cart Attendant
Endwell Greens
06.2019 - 08.2023
High school diploma -
Holderness School
College Degree - Business Administration
SUNY Broome Community College
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