Summary
Overview
Work History
Education
Skills
Languages
Timeline
Generic

Ainur Khaibullin

Salt Lake,UT

Summary

Versatile and results-driven professional with a rich background spanning handyman services at HandyGuys and culinary expertise at Marriott University Park. Demonstrates exceptional problem-solving and communication skills, ensuring customer satisfaction and team efficiency. Achieved a high accuracy rate in fast-paced environments, showcasing attention to detail and adaptability. Committed to delivering quality and excellence in every task.

Overview

3
3
years of professional experience

Work History

Handyman

HandyGuys
08.2024 - Current
  • Assessing customer needs and providing estimates for labor and materials.
  • Ensuring customer satisfaction by keeping them informed about progress, timelines, and any potential issues.
  • Addressing unexpected problems that arise during jobs and finding quick, efficient solutions.
  • Coordinating appointments, managing calendars, and ensuring timely arrivals.
  • Handling billing, invoicing, and keeping track of payments and costs.
  • Promoting services through local ads, online listings, and word-of-mouth to build a steady stream of clients.
  • Plumbing repairs: Fixing leaks, unclogging drains, repairing faucets, and replacing toilet components (non-licensed work)
  • Electrical work: Replacing light fixtures, outlets, and switches; troubleshooting electrical issues (non-licensed work).
  • Drywall and Painting: Patching up holes, sanding, priming, and painting walls or ceilings.
  • Flooring installation and repairs: Installing hardwood, tile, laminate, or vinyl flooring and repairing damaged sections.
  • Furniture assembly: Assembling flat-pack furniture, shelves, and cabinets.
  • Trim and Molding installation: Installing baseboards, crown molding, and window trim for a finished look.


Line/Banquet Cook

Marriott University Park
02.2024 - 08.2024
  • Prepared diverse banquet dishes, accommodating special dietary requests for guests.
  • Managed kitchen inventory to ensure availability of fresh ingredients.
  • Maintained high standards of cleanliness, adhering to food safety regulations.
  • Assisted in menu development to enhance guest dining experience.
  • Trained junior kitchen staff in cooking techniques and safety protocols.
  • Executed banquet setups, creating visually appealing food presentations.
  • Supported banquet events by preparing dishes in a timely manner.
  • Maintained organized kitchen environment, ensuring smooth operations.
  • Grilled, roasted, baked and performed other cooking techniques to produce high volume meals.
  • Trained and supervised cooking staff to expertly meet daily needs.
  • Coordinated checklists to keep kitchen clean, stocked and sanitary.
  • Managed opening and closing shift kitchen tasks.

Line Cook

Mayor Voss
06.2022 - 02.2024
  • Prepared multiple orders simultaneously during peak periods with high accuracy rate, maximizing customer satisfaction, and repeat business.
  • Collaborated with team members to maintain a clean and safe working environment, adhering to health and safety guidelines.
  • Set up and prepared cooking supplies and workstations during opening and closing to maximize productivity.
  • Adapted quickly to new recipes and techniques, demonstrating versatility and eagerness to learn from colleagues.
  • Plated and presented all dishes to match established restaurant standards.

Education

No Degree - English Language

INX Academy
Salt Lake City
05-2023

High School Diploma -

Bashkir Lyceum Boarding School 3 in Sterlitamak Ci
Sterlitamak, Bashkortostan, Russia
06-2018

Skills

    Attention to Detail – Ensuring that every repair or task is done to a high standard, which translates to paying attention to details when taking orders and delivering food

    Problem-Solving – Quickly resolving issues on the job and adapting to new challenges, which can help in managing unexpected situations with customers or during busy shifts

    Communication Skills – Interacting with clients, explaining repairs, and ensuring customer satisfaction; these skills are directly transferable to engaging with customers in a restaurant setting

    Customer Service – Providing excellent service and addressing client needs effectively, ensuring positive interactions and repeat business

    Time Management – Prioritizing tasks and efficiently managing time, which is essential for multitasking in a server role during busy hours

    Teamwork – Working collaboratively with chefs and kitchen staff to ensure smooth service, which is valuable when working as part of a team with other servers and staff

    Multitasking – Juggling multiple tasks in a fast-paced environment, which is crucial when managing multiple tables and customer needs at once

    Attention to Quality and Presentation – Ensuring that food is presented well and is of high quality, which is beneficial when serving customers and maintaining a high level of service

    Stamina and Endurance – Standing for long periods and staying focused during busy hours, which is essential for serving customers efficiently in a bustling environment

    Adaptability – Adjusting to changing orders, customer preferences, and handling special requests, which will help in quickly addressing varying needs in a server role

    Effective Communication: In both handyman work and cooking, clear communication was key to success; this translates seamlessly into explaining menu items, addressing customer needs, and collaborating with team members

    Customer-Focused: Whether ensuring satisfaction through home repairs or delivering high-quality meals, I am dedicated to ensuring a positive experience for clients and customers

Languages

English
Full Professional
Russian
Native or Bilingual

Timeline

Handyman

HandyGuys
08.2024 - Current

Line/Banquet Cook

Marriott University Park
02.2024 - 08.2024

Line Cook

Mayor Voss
06.2022 - 02.2024

No Degree - English Language

INX Academy

High School Diploma -

Bashkir Lyceum Boarding School 3 in Sterlitamak Ci
Ainur Khaibullin