Summary
Overview
Work History
Education
Skills
Languages
Timeline
Generic

Aisling Parfrey

Allendale,US

Summary

Proactive and detail-oriented, I excel in fast-paced environments, as demonstrated at Fresh Food Company where I received performance awards. Skilled in Excel and effective communication, I leverage my multitasking ability and positive attitude to drive results and foster collaboration.

Overview

9
9
years of professional experience

Work History

Volunteer

Our Lady of the Lake Parish
01.2016 - Current
  • Collect, count, and deposit donations.
  • Serve donuts, coffee, and juice to the church community.
  • Maintain a clean, neat, and organized kitchen and dining place.
  • Use strong interpersonal skills to assist and engage in conversation with churchgoers.

Crew Member

Culvers
07.2022 - 02.2024
  • Took orders, prepared desserts, and ran food to guests with a smile.
  • Collaborated with team members to achieve high efficiency and timely order completion.
  • Used strong interpersonal skills to assist guests.
  • Maintained organized, clean, and neat workspaces.

Campus Dining

Fresh Food Company
10.2021 - 04.2023
  • Trained colleagues on preparing and cooking meals, cleaning, and organization.
  • Efficiently prepared and cooked meals for college students.
  • Maintained a fast-paced dish room.
  • Coordinated with team members to provide convenient meals in a timely manner.
  • Maintained clean and organized workspaces and dining rooms.
  • Received performance awards recognizing my hard work.

Education

BBA - Finance & Marketing

Grand Valley State University
Allendale, MI
04.2025

Skills

  • Attention to detail
  • Problem solving
  • Proactivity and multitasking ability
  • Positive and joyful attitude
  • Communication and collaboration skills
  • Eagerness to learn
  • Proficient in Excel, Word, and Powerpoint

Languages

Spanish
Limited Working

Timeline

Crew Member

Culvers
07.2022 - 02.2024

Campus Dining

Fresh Food Company
10.2021 - 04.2023

Volunteer

Our Lady of the Lake Parish
01.2016 - Current

BBA - Finance & Marketing

Grand Valley State University
Aisling Parfrey