Akash Gopikrishnan
Flemington,NJ
Summary
Highly-motivated employee with desire to take on new challenges. Strong work ethic, adaptability, and exceptional interpersonal skills. Adept at working effectively unsupervised and quickly mastering new skills. Committed job seeker with a history of meeting company needs with consistent and organized practices. Skilled in working under pressure and adapting to new situations and challenges to best enhance the organizational brand.
Overview
1
1
year of professional experience
Work History
Deli Clerk
ShopRite
Flemington, NJ
06.2024 - 08.2024
- Greeted customers in a friendly and professional manner.
- Maintained cleanliness of the deli area and equipment.
- Prepared all food orders according to customer specifications.
- Stocked shelves with fresh items daily.
- Rotated product on shelves to ensure freshness.
- Adhered to health and safety standards while preparing food.
Meat and Seafood Clerk
Walmart
Flemington, NJ
11.2023 - 07.2024
- Processed orders of fresh and frozen meats, seafoods and other products.
- Stocked shelves with a variety of items such as canned goods, frozen foods and condiments.
- Checked expiration dates for all products regularly to ensure quality control standards were met.
- Organized backroom storage areas in an orderly manner to facilitate easy retrieval of merchandise.
- Provided customer service by answering questions about product availability, pricing or nutritional information.
Chef
Burger King
Brooklyn, NY
03.2023 - 05.2023
- Ensured compliance with all health, safety and hygiene regulations within the kitchen area.
- Kept up to date with current culinary trends, as well as health and safety regulations.
- Maintained a clean work environment by adhering to sanitation policies and procedures.
- Developed creative ideas for special events or promotions involving food preparation or presentation.
- Checked quality of raw materials before use.
- Resolved customer complaints regarding food quality or service issues.
- Stored foods correctly using correct storage containers and labelling systems.
- Adjusted seasonings of dishes according to customers' tastes.
Education
High School Diploma -
St. Marys Public School
India04-2020
BBA - BBA
Rabindranath Tagore University
IndiaSkills
- Honesty and Integrity
- Inventory Counts
- Customer Service
- Stocking of food cases
- Work Area Maintenance
- Organizational abilities
- Product Knowledge
Languages
English
Full Professional
Spanish
Limited
Malayalam
Full Professional
Timeline
Deli Clerk
ShopRite
06.2024 - 08.2024
Meat and Seafood Clerk
Walmart
11.2023 - 07.2024
Chef
Burger King
03.2023 - 05.2023
High School Diploma -
St. Marys Public School
BBA - BBA
Rabindranath Tagore University