Akash Yadav
Tampa,USA
Summary
To be a renowned professional in Hospitality Industry, being an outstanding performer by constant learning with discipline, hardwork, innovation, confidence and dedication towards responsibilities.
Professional culinary expert with hands-on experience in high-volume kitchen environments. Adept at preparing high-quality dishes with precision and consistency. Strong team player focused on collaboration and adapting to changing needs. Skills include knife handling, food safety, and multitasking in fast-paced settings. Reliable and results-driven, ensuring efficiency and excellence in every task.
Overview
7
7
years of professional experience
Work History
Front Line Cook
Dos Bros Mexican Grill
10.2025 - Current
J1 Internship
JW Marriott
07.2023 - 07.2024
- Work in Pizza station, setting of all the utensils, setting up stations.
- Helping chefs in busy hours
- Cutting, chopping, grilling, sauté of different items
- Cutting various types of meats
- Stacking up food items on speed racks & keeping them in cooler.
- Https://www.marriott.com/en-us/hotels/tpaid-jw-marriott-tampa-water-street/overview
- Tasks Performed:
Kitchen Helper
Goldfinch Bengaluru
07.2020 - 02.2022
- Helping team members
- Coordinate with other waiters
- Taking up different responsibilities
- Making momo, egg rolls, noodles, etc
- Maintaining food quality
- Tasks Performed:
Internship
Grand Jomtien Palace
02.2019 - 05.2019
- Worked in fish and sauté section with a 50-seat Italian restaurant
- Worked in dining areas
- Preparing and setting then restaurant before then meal period
- Serving high quality food at right temperatures
- Making sure the sidestation of each section clean
- Https://grandjomtienpalace.co.th
- Tasks Performed:
Education
MBA - Business Marketing
Sikkim Manipal University (Pursuing)
Jaipur India 09-2025
Bsc. - Hotel And Hospitality Administration
JIS University
Kolkata, West Bengal, INDIA07.2023
Higher Secondary Education - undefined
Hind Motor High School
Kolkata, West Bengal, INDIA03.2017
Skills
- Team Player
- Problem Solving
- Time Management
- Attention to detail
- Customer Service
- Flexibility
COMPUTER & LANGUAGES
Languages – English, Hindi, Bengali
EXTRA CURRICULAR ACTIVITIES AND HOBBIES
Gardening, Singing, Sketching
INTERNSHIP DETAILS
- Internship Program: j1 Internship(J.W marriott)
- Field/Industry: Hospitality/Culinary
- Location: tampa ,FL
COMPUTER & LANGUAGES
Computer Skills – MS Word, MS Excel, MS Powepoint
Timeline
Front Line Cook
Dos Bros Mexican Grill
10.2025 - Current
J1 Internship
JW Marriott
07.2023 - 07.2024
Kitchen Helper
Goldfinch Bengaluru
07.2020 - 02.2022
Internship
Grand Jomtien Palace
02.2019 - 05.2019
Higher Secondary Education - undefined
Hind Motor High School
MBA - Business Marketing
Sikkim Manipal University (Pursuing)
Bsc. - Hotel And Hospitality Administration
JIS University