Alberto Guatemala Bello
Sheboygan
Summary
Operations and Maintenance Leader with a solid background in preventive and corrective maintenance across diverse manufacturing equipment. Recognized for diagnosing complex mechanical issues and implementing solutions that minimize downtime. Strong ability to mentor teams and support initiatives that enhance operational effectiveness and safety standards.
Overview
22
22
years of professional experience
1
1
Certification
Work History
Maintenance Technician
Lakeside Foods
Belgium
01.2020 - Current
- Perform preventive and corrective maintenance on a variety of manufacturing equipment to ensure safe and efficient operations.
- Diagnose, troubleshoot, and repair mechanical, electrical, and hydraulic systems to minimize downtime and maximize productivity.
- Maintain accurate records of maintenance performed, parts used, and equipment status for internal reporting and compliance.
- Assist with the installation and commissioning of new equipment, contributing technical expertise to successful project completion.
- Ensure strict adherence to safety procedures and company policies during all maintenance activities.
- Support ongoing process improvement initiatives aimed at increasing equipment reliability and plant efficiency.
Maintenance Technician
Subco Foods Inc.
Sheboygan
01.2018 - 01.2020
- Conducted scheduled inspections and performed preventive maintenance on equipment, systems, and structures.
- Implemented maintenance programs to prolong asset lifespan and minimize breakdowns.
- Identified opportunities for equipment upgrades and efficiency improvements.
- Conducted routine inspections of equipment for maintenance needs.
- Performed repairs on machinery to ensure optimal operation.
- Collaborated with team members to troubleshoot mechanical issues.
Production Supervisor
Subco Foods Inc.
Sheboygan
01.2010 - 01.2018
- Directed employees and programs to maximize team productivity and facility output.
- Led efforts to optimize processes and reduce waste and unnecessary labor hours.
- Managed plant functions with a focus on exceeding customer expectations and achieving key performance indicators (KPIs).
- Implemented company policies and maintained quality standards with regular inspections.
- Prepared production and personnel reports, and coordinated with departments to align production with customer requirements.
- Supervised daily production activities to ensure smooth operations.
Shipping and Receiving Manager
Subco Foods Inc.
Sheboygan
01.2004 - 01.2010
- Coordinated shipping schedules, selected carriers, prepared shipping documents, and tracked shipments for timely delivery.
- Led shipping and receiving teams, ensuring efficient and accurate task completion.
- Developed and implemented receiving procedures and quality control measures.
- Oversaw inventory levels and audits, maintaining accurate stock records.
- Coordinated with purchasing, sales, and warehouse management to facilitate smooth operations.
- Maintained accurate records of all activities and ensured compliance with safety standards.
Education
Associate Degree - Electro-Mechanical Maintenance Technician
Lakeshore College
Cleveland, WI05-2027
High School Equivalency Diploma -
Lakeshore College
Cleveland, WI05-2010
Skills
- Preventive maintenance
- Equipment maintenance
- Order management
- Time management
- Communication skills
- Communication skills
- Relationship building
- Positive attitude
- Positive attitude
Certification
- Forklift Driver Certification
- CPR Certification
Timeline
Maintenance Technician
Lakeside Foods
01.2020 - Current
Maintenance Technician
Subco Foods Inc.
01.2018 - 01.2020
Production Supervisor
Subco Foods Inc.
01.2010 - 01.2018
Shipping and Receiving Manager
Subco Foods Inc.
01.2004 - 01.2010
Associate Degree - Electro-Mechanical Maintenance Technician
Lakeshore College
High School Equivalency Diploma -
Lakeshore College