Alea Gray

• Maintaining kitchen supplies such as napkins, plates, silverware, cleaning supplies, and ingredients on shift.
• Bringing dishes to tables in a professional and friendly manner while delivering drop lines
• Being knowledgeable on dish ingredients, preparation, and allergies.
• Ensuring orders are correct and complete before leaving the kitchen.
• Responding promptly to customer inquiries and requests for additional items or services.

• Preserved appearance of store by arranging and replenishing displays and merchandise racks.
• Worked closely with front-end staff to assist customers.
• Processed efficient and accurate cash, check, debit and credit card payments using Point-of-Sale system.

• I’m currently enrolled at Binghamton University, however I am taking time away from school in order to gain more experience and find a field that interests me.

• I graduated one semester early from high school and chose to further my education at Westchester Community College before leaving for University.