Summary
Overview
Work History
Education
Skills
Additional Information
Languages
Timeline
Generic

Alec Trevino

Yucaipa,CA

Summary

Punctual Line Cook experienced in following menus and recipes to prepare quality food. Polished in setting up and cleaning equipment for daily food preparation and helping manage supplies. Excellent multitasker recognized for supporting successful kitchen operations. Highly motivated employee with a desire to take on new challenges. Strong work ethic, adaptability, and exceptional interpersonal skills. Adept at working effectively unsupervised and quickly mastering new skills.

Overview

4
4
years of professional experience

Work History

Line Cook

Oak Tree Mountain LLC
06.2022 - Current
  • Prepared and cooked menu items according to recipes and standards
  • Maintained cleanliness and organization of workstation
  • Assisted in inventory management and ordering supplies
  • Collaborated with kitchen team to ensure timely and efficient service
  • Stocked and restocked kitchen supplies as needed
  • Operated various kitchen appliance such as a blender, oven, grill, or stand mixer
  • Organized the storage area to ensure that all necessary items were readily accessible
  • Followed health and safety standards to ensure safe working environment for employees and customers alike
  • Managed multiple tasks simultaneously while remaining organized in a fast-paced environment
  • Conducted regular maintenance checks on equipment ensuring proper functioning order
  • Operated fryers and grills according to instructions to maintain safety and food quality
  • Followed proper food handling methods and maintained correct food temperature for high scores on health inspections.

Cashier

Yucaipa High School
09.2019 - 06.2020
  • Greeted customers and answered any questions they had about the store's products and services
  • Counted money in cash drawer at the beginning of shift to ensure that amounts were correct and have sufficient change
  • Issued receipts, refunds, credits or change due to customers
  • Stocked shelves with merchandise when needed
  • Answered customer inquiries regarding store policies and procedures
  • Organized promotional displays or arrange merchandise on counters or tables to promote sales
  • Identified discrepancies between actual count and register balance; made corrections accordingly
  • Operated cash register or POS system to receive payment by cash, check and credit card
  • Accepted cash and credit card payments, issued receipts and provided change
  • Answered customer questions and provided store information.

Education

High School Diploma -

Yucaipa High School
Yucaipa, CA
06.2021

Business Administration

Some College
Yucaipa, CA
08.2022

Crafton Hills College
Yucaipa, CA

Skills

  • Menu planning and recipe development
  • Food preparation and cooking techniques
  • Inventory management and ordering
  • Team management and training
  • Health and safety regulations
  • Kitchen organization and cleanliness
  • Customer service and communication
  • Time management and multitasking
  • Kitchen Operations
  • Attention to Detail
  • Equipment Maintenance
  • Cleaning and Organization
  • Deep Fryer Operation
  • Team Coordination
  • Customer Service
  • Reliable and Trustworthy
  • Knife Skills
  • Time Management
  • Highly Motivated
  • Problem-Solving
  • Active Listener

Additional Information

I am thrilled to share that I am part owner of my sister's meal prep business, a venture that focuses on creating low-carb healthy foods for the local community. This business not only satisfies the growing demand for convenient and nutritious meals, but it also promotes a healthier lifestyle among individuals in our neighborhood. As a part owner, I have been actively involved in the development and growth of this business, contributing my expertise in areas such as marketing, operations, and customer relations. We prioritize sourcing high-quality ingredients, ensuring that our meals are not only delicious but also packed with essential nutrients. Our menu is carefully crafted to cater to various dietary needs and preferences, making it accessible to a wide range of customers. We believe that healthy eating should not be a luxury but a choice everyone can make, regardless of their busy schedules or dietary restrictions. By offering pre-prepared meals, we make it easier for our customers to maintain a balanced diet and reach their health goals. Our commitment to sustainability extends beyond the kitchen, as we strive to minimize food waste and use eco-friendly packaging materials. The positive feedback and support from our local community have been overwhelming, and we are continuously exploring new ways to expand our offerings and reach more people. Being part of this meal prep business has not only been a rewarding entrepreneurial experience but also a fulfilling opportunity to contribute to the overall well-being of our community.

Languages

English
Native or Bilingual
Spanish
Elementary

Timeline

Line Cook

Oak Tree Mountain LLC
06.2022 - Current

Cashier

Yucaipa High School
09.2019 - 06.2020

High School Diploma -

Yucaipa High School

Business Administration

Some College

Crafton Hills College
Alec Trevino