Experienced with providing exceptional service in fast-paced environment. Utilizes excellent communication and problem-solving skills to ensure customer satisfaction. Track record of maintaining positive and welcoming dining experience.
Overview
9
9
years of professional experience
1
1
Certification
Work History
Food Server
Rosarios
Roselle, IL
01.2022 - Current
Led customer service efforts by welcoming guests and efficiently managing order-taking.
Promoted specialty menu items as well as wine pairings to drive sales and enhance guest experience.
Oversaw drink service, ensuring timely refills and customer satisfaction.
Ensured timely delivery of food courses to guests.
Managed side work tasks, and table maintenance.
Successfully managed a high volume of costumers simultaneously.
Maintained cleanliness in assigned section.
Coordinated restocking of essential supplies to ensure smooth operations.
Processed costumers payment transactions accurately and efficiently.
Increased repeat business by establishing personal rapport with regular customers.
Server
Outback Steakhouse
Downers Grove, IL
03.2019 - 01.2022
Welcomed customers upon arrival to enhance their experience.
Assisted customers with drink and food selections. Promoted drink specials and highlighted specialty items.
Oversaw daily operations by maintaining cleanliness in restaurant and kitchen areas.
Addressed order discrepancies by collaborating with kitchen staff to ensure customer satisfaction.
Monitored drink refills and ensured high levels of customer satisfaction.
Managed table turnover by pre-bussing and processing payments promptly.
Resolved guest complaints promptly, ensuring satisfaction and repeat business.
Food Server
Casa Margarita
02.2017 - 03.2020
Efficiently entering food and drink orders in the POS system.
Increased sales through effective promotion of drink specials and specialty items.
Maintained drink refills and ensured positive dining experiences.
Improved table turnover by pre-bussing after meals.
Mastered menu knowledge to provide accurate information and helpful suggestions to guests.
Successfully maintained an orderly workspace under pressure.
Facilitated team-oriented environment, contributing to positive working atmosphere.
Maintained cleanliness and organization in dining area, ensuring welcoming environment for guests.