Summary
Overview
Work History
Education
Skills
Certification
Languages
Timeline
Accomplishments
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Alejandro Gonzalez

Alejandro Gonzalez

McAllen,TX

Summary

Proactive cook with expertise in performance improvement, customer service and new hire training. Committed to maintaining high food quality while optimizing workflow and enhancing team efficiency during peak service hours.

Diligent Operator with hands-on experience in maintaining and repairing equipment across various facilities. Proven track record of ensuring optimal functionality and safety through regular inspections and timely interventions. Demonstrated expertise in troubleshooting and performing preventive maintenance, coupled with strong problem-solving abilities and effective teamwork.

Overview

8
8
years of professional experience
1
1
Certificate

Work History

Maintenance Crew Member

Dave & Buster's
McAllen, TX
09.2025 - 04.2026
  • Conducted routine inspections to identify maintenance needs and ensure operational efficiency.
  • Collaborated with team members to maintain cleanliness and safety standards throughout facility.
  • Assisted in training new crew members on maintenance protocols and best practices.
  • Loaded, unloaded, and moved material to and from storage and production areas.
  • Followed routine maintenance checklist.
  • Enhanced safety in the workplace by addressing potential hazards and maintaining a clean work environment.
  • Used problem-solving skills to alleviate issues efficiently with minimal supervision.
  • Followed safety precautions to avoid personal injury and provide safe work environment.
  • Monitored inventory levels of tools and supplies, ensuring readiness for maintenance tasks.

Cook

Dave & Buster's
McAllen, TX
07.2025 - 04.2026
  • Prepared menu items according to standardized recipes, ensuring consistency in taste and presentation.
  • Operated kitchen equipment, including grills, fryers, and ovens, adhering to safety protocols.
  • Maintained cleanliness of workstations and kitchen areas, following health and sanitation guidelines.
  • Assisted in inventory management by tracking ingredient usage and notifying supervisors of shortages.
  • Adapted quickly to changing menus and special requests while maintaining high-quality food standards.
  • Collaborated with team members to optimize workflow during peak service hours for efficient operations.

Production Operator

Schneider Electric
Tamaulipas Mx
09.2018 - 12.2019
  • Operated machinery and equipment to maintain efficient production lines.
  • Conducted quality control checks to ensure product standards were met.
  • Collaborated with team members to optimize workflow and reduce downtime.
  • Assisted in training new operators on safety protocols and operational procedures.
  • Used equipment properly to avoid workplace hazards or injuries.
  • Implemented process improvements that enhanced operational efficiency and productivity.
  • Conducted detailed evaluations of final products utilizing established QA procedures to uphold product integrity.

Education

High School Diploma -

CETIS #71
Tamaulipas, Mexico
07-2017

Skills

  • Customer service
  • Cooking
  • Food handling
  • Hospitality and service industry background
  • New hire training
  • Multitasking and organization
  • Heavy lifting
  • Safety protocols
  • Repair and maintenance
  • Preventive Maintenance
  • Cleaning and sanitizing
  • Flexible and adaptable

Certification

  • Office Package, Microsoft - 2017
  • Food Handling Certification 2025

Languages

Spanish
Native or Bilingual
English
Native or Bilingual

Timeline

Maintenance Crew Member

Dave & Buster's
09.2025 - 04.2026

Cook

Dave & Buster's
07.2025 - 04.2026

Production Operator

Schneider Electric
09.2018 - 12.2019

High School Diploma -

CETIS #71

Accomplishments

    I contributed to the restaurant achieving an Ecosure Platinum certification, achieving the highest standards on food safety, inspection, sanitation and operational compliance