Alejandro Miron
Chicago,IL
Summary
At Cocula Restaurant, I excelled in enhancing customer satisfaction through meticulous dining area upkeep and efficient service, showcasing my strong time management and team collaboration skills. My proactive approach in improving productivity and attentiveness to guest needs underscored my commitment to excellence, significantly contributing to a seamless dining experience.
Overview
4
4
years of professional experience
1
1
Certification
Work History
Busser and Server
Cocula Restaurant
5241 S Pulaski Rd
10.2020 - 10.2024
- Enhanced customer satisfaction by maintaining a clean and organized dining area.
- Processed payments for orders and provided customers with change.
- Offered product samples, answered questions and helped customers find items.
- Assisted with bussing tables and cleaning up spills.
- Assisted wait staff with timely food delivery and guest requests.
- Delivered smooth and timely service to customers by offering additional silverware, extra napkins, and cleaning spills.
- Worked quickly, communicated with other staff and always looked for better ways of completing tasks to improve productivity and keep tables ready for incoming guests.
- Delivered exceptional service by remaining attentive to guests'' needs without being intrusive.
Education
High School Diploma - Engineering
John Hancock College Prep
5437 W 64th Pl, Chicago, IL 6063806.2024
Skills
- Time Management
- Cleaning and sanitizing
- Table Bussing
- Team Collaboration
- Hand and power tools
- Familiarity with basic vehicle maintenance
Certification
- Driver's licence
- Clean record
Languages
English
Native or Bilingual
Spanish
Native or Bilingual
Timeline
Busser and Server
Cocula Restaurant
10.2020 - 10.2024
High School Diploma - Engineering
John Hancock College Prep