Hardworking and energetic individual with more than 14 years of experience in the restaurant industry and customer service. Focused on customer satisfaction, friendly and service minded, strong wine and food knowledge.
Overview
18
18
years of professional experience
Work History
Cocody French restaurant
01.2023 - Current
Server Captain, trainer
Le Colonial
01.2017 - Current
Grew with this company
Sales Representatives
Bandol Wines
01.2014 - 01.2019
Server
B&B Butchers
01.2015 - 01.2017
Server
The Palm SteakHouse
01.2013 - 01.2015
Bartender
Le Mistral French Restaurant
01.2008 - 01.2015
Education
High School Diploma -
Skills
Service-minded
Accomplishments
Developed and implemented training programs for new restaurant employees
Membre at Université Félix HOUPHOUET-BOIGNY de Cocody, Université Félix Houphouët-Boigny, Université de CocodyMembre at Université Félix HOUPHOUET-BOIGNY de Cocody, Université Félix Houphouët-Boigny, Université de Cocody