Summary
Overview
Work History
Education
Skills
Patents
Languages
Interests
Timeline
Generic

Alexandre Chapeaux

New York,NY

Summary

Senior executive with 20 years of experience in optimizing, scaling, and manufacturing proteins, lipids, specialty chemicals, and biofuels. Expert in microbial fermentation, purification, analytics, and process scale-up, with emphasis on sustainability and cost reduction. Focused on results & quality improvement, Alex's innate passion for leading/mentoring has guided teams to impactful technological improvements, while fostering both a collaborative and learning environment for team members. Currently open to new opportunities to share innovative thinking and knowledge towards making significant contributions to the field, while growing as a leader and executive.

Overview

15
15
years of professional experience

Work History

Senior Director, Process

C16 Biosciences, Inc.
03.2022 - Current

July 2020 - March 2022

Director, Downstream Process

Bioprocess Development Accomplishments:

  • Led fermentation optimization, boosting production by 60%
  • Designed first crude lipid extraction process in under 6 months; then improved recovery by 10% while significantly reducing process inputs
  • Reduced overall long-term COGS by 70%
  • Developed lipid refining and modification processes

Scale-up and Manufacturing Accomplishments:

  • Managed tech transfer from lab to pilot (200–1500 L) and manufacturing (50 kL) CMOs, ensuring consistent titer, rate, yield, and product recovery
  • Oversaw $500K CMO facility retrofit, completed in 3 months
  • Developed a model to calculate OPEX and GHG emissions, allowing process decisions to focus on both cost and sustainability
  • Managed a $1.5M DoD project to design C16’s first large-scale manufacturing facility, aligning market needs with facility design
  • Created and manage inventory tracking system and oversee product logistics
  • Managed product analytics and oversaw QA/QC, including technical data sheets and certificates of analysis and other documentation meeting customer needs

Team and Organizational Accomplishments:

  • Built and led high-performing teams, fostering collaboration and growth to meet company goals
  • Cultivated a culture of innovation by promoting creative thinking and encouraging calculated risks in pursuit of solutions
  • Optimized project timelines by effectively delegating tasks and prioritizing workload among team members

Director, Process

Clara Foods, Inc. (now The Every Company)
08.2018 - 04.2020
  • Improved fermentation increasing strain productivity by over 50% and optimized raw material usage while maintaining yield and quality
  • Led purification process improvements that reduced costs by 30% while enhancing scalability and improving production efficiency
  • Created a scalable purification processes that met food sensory requirements, contributing to multiple patented methodologies
  • Scaled production processes up to multiple 5 kL, and planned scale up to 35 kL, coordinating tech transfer to multiple CMOs to support production
  • Built comprehensive techno-economic and COGS models for each protein, enabling targeted cost reductions and optimal CMO selection
  • Managed FEL-1 level plant design and laid groundwork for FEL-2 design
  • Developed high-performing team by providing mentorship, guidance, and opportunities for professional growth.

Manager, Process Development

Hampton Creek (Now JUST Inc.)
09.2017 - 08.2018

July 2016 - September 2017

Senior Process Engineer

  • Built, optimized, and ran a $2 million protein separation pilot plant, completing commissioning under budget and on time while ensuring food grade, consistent pilot batches
  • Created robust lab-scale protein processes, tested new equipment, and established protocols for assay correlation, effectively supporting tech transfer to production scale
  • Developed analytical assays, sampling plans, and sensory testing protocols to meet and maintain product quality and functionality
  • Supervised a team of researchers, managed pilot plant safety and scheduling, and provided guidance and cross training to junior staff and interns, fostering team expertise
  • Led the design of a commercial protein manufacturing plant, coordinating cross-functional data for FEL-1 and FEL-2 reports, and communicating timelines and costs to leadership

Lead Chemical Engineer/Safety Officer

P2 Science, Inc.
02.2013 - 06.2016
  • Oversaw optimization, engineering, safety, regulatory, and techno-economic aspects of the ozonolysis and hydrogenation process
  • Designed and constructed new laboratory and pilot facilities
  • Generated samples for all products for potential clients to show quality and spec
  • Provided key input on business development, process decisions, and production schedule

Research Engineer/Project Lead

National Renewable Energy Laboratory
07.2009 - 02.2013
  • Managed project on converting ligno-cellulosic biomass to drop-in fuels with industrial partner
  • Built a comprehensive carbon mass balance from feedstocks through final fermentation products
  • Enhanced biomass processing and fermentation to achieve DoE’s target ethanol cost of $2.12/gallon

Education

Ph.D. - Chemical Engineering

University of Notre Dame
Notre Dame
01.2009

M.S. - Chemical Engineering

University of Notre Dame
Notre Dame
01.2008

B.S. - Chemical Engineering

Syracuse University
Syracuse
01.2004

Skills

  • Microbial Fermentation
  • Downstream Purification
  • Scale-up & Manufacturing
  • Protein & Lipid Processes
  • Team Leadership and Mentorship
  • Techno-Economic Modeling
  • Strong presentation/Story telling
  • Strategic Planning
  • Process and Facility Design
  • Project Management
  • Smartsheet
  • MS Office Suite (Excel/VBA Expert)

Patents

  • US10668446B2 - Flow-through reactors for the continuous quenching of peroxide mixtures and methods comprising the same (2017)
  • US10934239B2 - Film ozonolysis in a tubular or multitubular reactor (2019)
  • US20230329294A1 - Protein compositions and consumable products thereof (2020)
  • US20220039443A1 - Non-animal based protein sources with functional properties (2021)
  • US20220064619A1 - Compositions comprising digestive enzymes (2021)
  • US20230189857A1 - Recombinant proteins with functional properties (2022)
  • WO2023220060A1 - Enzymatic lysis for extraction of bioproducts from yeast (2023)

Languages

English
Native or Bilingual
French
Native or Bilingual
Spanish
Professional Working

Interests

  • Bread Making
  • Yoga/Martial Arts
  • Gardening

Timeline

Senior Director, Process

C16 Biosciences, Inc.
03.2022 - Current

Director, Process

Clara Foods, Inc. (now The Every Company)
08.2018 - 04.2020

Manager, Process Development

Hampton Creek (Now JUST Inc.)
09.2017 - 08.2018

Lead Chemical Engineer/Safety Officer

P2 Science, Inc.
02.2013 - 06.2016

Research Engineer/Project Lead

National Renewable Energy Laboratory
07.2009 - 02.2013

Ph.D. - Chemical Engineering

University of Notre Dame

M.S. - Chemical Engineering

University of Notre Dame

B.S. - Chemical Engineering

Syracuse University
Alexandre Chapeaux