Alex Hall
Holly Ridge,NC
Summary
Offering passion for culinary arts and strong desire to learn and grow in fast-paced kitchen environment. Brings understanding of kitchen hygiene and food preparation techniques, coupled with excellent knife skills and ability to follow recipes precisely. Ready to use and develop culinary skills and teamwork in a cook role.
Overview
4
4
years of professional experience
1
1
Certification
Work History
Line Cook
Highway 55
11.2024 - Current
- Trained new staff on food preparation techniques and safety protocols.
- Implemented process improvements to enhance kitchen workflow and reduce wait times.
- Ensured compliance with health and safety regulations throughout the kitchen environment.
- Collaborated with team members to maintain a clean and safe working environment, adhering to health and safety guidelines.
Line Cook
Splash by the Sea
12.2024 - 07.2025
- Prepared high-quality dishes following standardized recipes and presentation guidelines.
- Operated kitchen equipment efficiently, ensuring proper use and maintenance.
- Collaborated with team members to maintain smooth kitchen operations during peak hours.
- Monitored inventory levels, assisting in ordering supplies to minimize waste.
Table Busser
Splash by the Sea
12.2021 - 07.2025
- Maintained cleanliness and organization of dining area, ensuring optimal guest experience.
- Assisted servers by promptly clearing and resetting tables to enhance workflow efficiency.
- Collaborated with kitchen staff to expedite service during peak hours, improving turnaround time.
- Monitored table settings for inventory levels, reporting shortages to management for timely replenishment.
Team Member
Taco Bell
05.2023 - 07.2024
- Operated equipment safely and efficiently to meet production goals.
- Collaborated with team members to streamline workflows and enhance productivity.
- Assisted in training new staff on operational procedures and safety protocols.
Education
High School Diploma -
Dixon Highschool
Holly Ridge, NC06-2025
Skills
- Time management
- Attention to detail
- Highly motivated
- Cleaning and organization
- Professional attitude
- Food preparation
- Food safety knowledge
- Food safety
Certification
- ServSafe
Timeline
Line Cook
Splash by the Sea
12.2024 - 07.2025
Line Cook
Highway 55
11.2024 - Current
Team Member
Taco Bell
05.2023 - 07.2024
Table Busser
Splash by the Sea
12.2021 - 07.2025
High School Diploma -
Dixon Highschool