Summary
Overview
Work History
Education
Skills
References
Timeline
Generic

Alex Hemphill

Underwood,ND

Summary

Entry-level head cook with well-established knowledge of sauteing and grilling. Looking to bring further success to organization by applying well-developed skill set and proactive demeanor.

Overview

1
1
year of professional experience
2024
2024
years of post-secondary education

Work History

Head Cook

Pour Choices Bar and Grill
Max, ND
08.2024 - Current
  • Prepared and cooked menu items following established recipes and presentation standards.
  • Managed kitchen operations during peak hours to ensure efficient service flow.
  • Maintained cleanliness and organization of kitchen equipment and workstations.

Lube Technician

Valvoline, Inc. TM Trademark, Valvoline or its subsidiaries
Minot, North Dakota
06.2025 - 08.2025
  • Performed oil changes and fluid replacements efficiently and safely.
  • Inspected vehicles for leaks, wear, and safety issues regularly.
  • Maintained cleanliness of work area and equipment according to safety standards.

Education

GED
Bismarck, ND

Skills

  • Menu development
  • Food safety
  • Kitchen management
  • Equipment maintenance

References

References available upon request.

Timeline

Lube Technician

Valvoline, Inc. TM Trademark, Valvoline or its subsidiaries
06.2025 - 08.2025

Head Cook

Pour Choices Bar and Grill
08.2024 - Current

GED
Alex Hemphill