Crew Member
McDonald's Fast Food Restaurant
Clinton, Oklahoma
06.2023 - 07.2024
- Organized and restocked supplies to support operations and team productivity.
- Wiped down tables and equipment, swept and refilled stock.
- Maintained safe food handling practices to prevent germ spread.
- Packed fast food products in approved containers, cups, and bags.
- Stored food in designated areas following wrapping, dating, food safety and rotation procedures.
- Notified kitchen staff of shortages or special orders, prompting appropriate action and keeping wait times short.
- Served food and beverages at take-out counters to provide fast service to waiting guests.