Alexianna Sansores Medrano
Charles City,United States
Summary
Motivated service worker with a strong foundation in customer service and effective communication. Committed to maintaining health and safety standards while preparing and serving food. Collaborates with team members to proactively address challenges and enhance operational efficiency.
Overview
4
4
years of professional experience
Work History
Environmental Services Housekeeper
Floyd Medical Center, FMC
Charles City, Iowa
08.2024 - 03.2025
- Cleaned and sanitized patient rooms, bathrooms, offices and other areas according to prescribed procedures.
- Maintained cleanliness and sanitation in patient rooms and common areas.
- Helped prevent spread of infections by sanitizing surfaces, furniture and equipment.
- Operated cleaning equipment safely and efficiently throughout the facility.
- Restocked supplies and ensured availability in designated areas across the facility.
- Assisted with waste disposal procedures in compliance with safety regulations.
- Participated in training sessions on new cleaning techniques and safety practices.
Dietary Cook
Floyd Medical Center, FMC
Charles City, Iowa
04.2024 - 03.2025
- Prepared meals for patients according to dietary requirements and restrictions.
- Prepared nutritious meals for patients following dietary guidelines.
- Cooked and served food and meals in accordance with planned menus, diet plans, recipes, portions and temperature control procedures.
- Collaborated with dietitians to ensure proper meal planning.
- Maintained kitchen cleanliness and adhered to safety standards.
- Operated kitchen equipment safely and efficiently during meal preparation.
- Assisted in inventory management of food supplies and ingredients.
Life Guard
YMCA
02.2023 - 02.2024
- Ensured swimmer safety by vigilantly monitoring pool area and enforcing rules.
- Assisted swimmers in distress using appropriate rescue techniques based on individual needs and circumstances.
- Conducted lifeguard drills and training sessions to enhance response times and preparedness for emergencies.
- Conducted regular equipment inspections and maintenance to ensure safety standards and prevent accidents.
- Educated community groups on water safety through engaging presentations, enhancing public awareness.
Cook Team Leader
Pizza Hut
06.2022 - 09.2023
- Enhanced customer satisfaction by consistently delivering high-quality, visually appealing dishes.
- Improved menu offerings with seasonal ingredients and innovative cooking methods, elevating customer dining experience.
- Streamlined kitchen operations through effective communication and collaboration, improving team efficiency.
- Prepared meals efficiently under time constraints for timely service during peak hours.
- Reduced food waste by implementing portion control and storage techniques, enhancing sustainability efforts.
- Maintained a clean and sanitary workspace, ensuring compliance with health and safety regulations.
- Supported kitchen staff training and development, leading to increased productivity and efficiency.
Cook Team Lead.
Pizza Hut
03.2021 - 05.2022
- Enhanced customer satisfaction by consistently delivering high-quality, visually appealing dishes.
- Enhanced menu offerings with seasonal ingredients and innovative cooking methods, attracting more customers.
- Streamlined kitchen operations with effective communication and collaboration among team members.
- Facilitated kitchen staff training and development, boosting team skills and overall kitchen performance.
- Demonstrated strong multitasking skills, managing multiple orders simultaneously without sacrificing quality or presentation.
- Prepared meals efficiently under time constraints for timely service during peak hours.
- Reduced food waste by implementing proper portion control and storage techniques, contributing to cost-efficiency.
- Maintained a clean and sanitary workspace, ensuring compliance with health and safety regulations.
Education
High School Diploma -
Poston Butte High School
Florence, AZ08-2023
Skills
- Sanitation practices
- Cleaning protocols
- Hazard analysis
- Time Management
- Customer Service
- Team collaboration
- Attention to detail
- Verbal Communication
- Effective communication
- Social Perceptiveness
- Cultural Awareness
- Problem Resolution
Timeline
Environmental Services Housekeeper
Floyd Medical Center, FMC
08.2024 - 03.2025
Dietary Cook
Floyd Medical Center, FMC
04.2024 - 03.2025
Life Guard
YMCA
02.2023 - 02.2024
Cook Team Leader
Pizza Hut
06.2022 - 09.2023
Cook Team Lead.
Pizza Hut
03.2021 - 05.2022
High School Diploma -
Poston Butte High School