Alexis Roubidoux
Arnold ,Mo
Summary
Dynamic bartender and manager with extensive experience at top VIP bars in Key West, known for enhancing customer satisfaction through innovative cocktails and exceptional service. A strong multitasker and reliable team player, I excel in fast-paced environments, training staff, and optimizing operations to create memorable guest experiences.
Overview
2
2
years of professional experience
Work History
Bartender/serving
Chilis Resturant
Arnold, MO
12.2025 - Current
- Crafted and served a variety of beverages according to standard recipes.
- Ensured cleanliness and organization of bar area for optimal efficiency.
- Assisted in training new staff on drink preparation and customer service protocols.
- Maintained inventory levels, restocking supplies as needed to prevent shortages.
Bartender
801 Bourbon Bar Key West
Key West, FL
03.2025 - 12.2025
- Performed opening and closing duties, printing sales reports, setting up for incoming shift, preparing cash drawers, and taking inventory.
- Enhanced customer experience with engaging conversations and personalized drink recommendations.
- Adapted to fast-paced environment, effectively managing multiple drink orders simultaneously without compromising quality.
- Maintained extensive knowledge of cocktail recipes and preparation techniques, ensuring high-quality beverage menu.
Bartender
Rockhouse Live Key West
Key West, FL
09.2024 - 12.2025
- Mixed and served beverages efficiently during high-volume events.
- Created innovative cocktail recipes to enhance guest experience.
- Maintained cleanliness and organization of bar area consistently.
- Assisted in training new bartenders on service standards and procedures.
- Served high customer volumes during special events, nights, and weekends.
- Developed loyal clientele by consistently delivering outstanding service and engaging in friendly conversation.
- Increased customer satisfaction by providing excellent service and crafting high-quality cocktails.
Manager
VIP Key West
Key West, FL
02.2024 - 12.2025
- Oversaw daily operations to ensure exceptional guest experiences and high service standards.
- Managed staff performance through training, mentoring, and regular feedback sessions.
- Developed and implemented operational strategies to enhance efficiency and streamline processes.
- Coordinated scheduling and staffing to optimize resource allocation and maintain service levels.
- Managed and motivated employees to be productive and engaged in work.
- Maintained professional, organized, and safe environment for employees and patrons.
- Resolved staff member conflicts, actively listening to concerns and finding appropriate middle ground.
Education
GED -
Festus High School
Festus Missouri Skills
- Strong multitasking
- Customer service
- Highly reliable
- Team player attitude
- Outgoing personality
Languages
Bosnian
Native or Bilingual
Timeline
Bartender/serving
Chilis Resturant
12.2025 - Current
Bartender
801 Bourbon Bar Key West
03.2025 - 12.2025
Bartender
Rockhouse Live Key West
09.2024 - 12.2025
Manager
VIP Key West
02.2024 - 12.2025
GED -
Festus High School