Delivered exceptional room service experiences to guests, ensuring timely and accurate order fulfillment.
Maintained cleanliness and organization of service areas to enhance operational efficiency.
Collaborated with kitchen staff to coordinate food preparation and delivery processes effectively.
Adapted quickly to changing guest needs, providing personalized service recommendations.
Assisted in training new team members on service standards and operational procedures.
Performed daily maintenance routines for equipment such as coffee machines and warming carts, prolonging lifespan and functionality.
Supported inventory management efforts, regularly stocking supplies as needed to maintain seamless room service operations.
Cleared dishes, trays and carts from rooms with discretion and professionalism.
Used downtime to get ahead of support work such as folding napkins, wrapping silverware and polishing glasses.
Kept work environments, equipment and trays clean and sanitized for guests.
Prepared special services for guests such as honeymoon and other romantic packages.
Maintained clean and safe work environment.
Kept register accurate through correct billing, payment processing, and cash management practices.
Assisted patients with daily living activities, ensuring comfort and safety.
Administered medications following prescribed schedules and guidelines.
Receptionist
Golding Royality
01.2019 - 12.2025
Billing and Payroll
Coordinated and streamlined scheduling activities to ensure timely service delivery.
Assisted customers with inquiries and issues to enhance satisfaction. Provided support in resolving product-related concerns. Facilitated communication between customers and service teams.
Managed allocation of home health nursing staff and attendants to meet client needs effectively.
Caregiver
Goshen Health
08.2018 - 07.2025
planAssisting the elderly with active daily living
Medication reminder
Light housekeeping
Companionship
Following the care plan
Guest Service Supervisor
Sunset Beach Resort
07.2010 - 09.2014
Supervisor (Team Lead)
Set weekly schedule
Check-in and Check-out VIP Guest
Email Groups before arrival
Make dinner restaurants
Book tours
Upsell private dinner and function
Upsell room upgrade
Make sure shift is covered
Make sure all restaurants report hand over
Do return private functions
Make rooms are ready upon arrival
Accountant
Ssp Caribbean
04.2009 - 05.2010
Handle day sales income
Balance of all employees
Daily deposit to the bank
Balance all cash bags and drawers
Wedding Planner/Sales Agent
SANDALS MONTEGO BAY
01.2004 - 03.2009
Make dinner reservations
Up sell private dinner and function
Up sell room upgrade
Wine sales
Handle guest complains
Do commet card
Do private function and site inspection
Wedding planner
Attend sales meetings
Server/Bartender
Aldeez Restuarant & Sport Bar
02.2015 - 2020
Provided exceptional customer service in fast-paced restaurant environment.
Assisted with food preparation and presentation to enhance guest experience.
Managed cash register and processed payments efficiently during busy shifts.
Collaborated with kitchen staff to ensure timely delivery of orders.
Trained new servers on operational procedures and customer service best practices.
Resolved customer complaints promptly, ensuring satisfaction and repeat business.
Demonstrated strong multitasking skills by managing multiple tables simultaneously without compromising service quality.
Served food and beverages promptly with focused attention to customer needs.
Worked with POS system to place orders, manage bills, and handle complimentary items.
Maintained a clean and orderly dining area for an enjoyable guest experience.
Room Service Server
Grand Lido Negril
01.1999 - 2002
Delivered exceptional room service experiences to guests, ensuring timely and accurate order fulfillment.
Maintained cleanliness and organization of service areas to enhance operational efficiency.
Collaborated with kitchen staff to coordinate food preparation and delivery processes effectively.
Adapted quickly to changing guest needs, providing personalized service recommendations.
Assisted in training new team members on service standards and operational procedures.
Performed daily maintenance routines for equipment such as coffee machines and warming carts, prolonging lifespan and functionality.
Supported inventory management efforts, regularly stocking supplies as needed to maintain seamless room service operations.
Cleared dishes, trays and carts from rooms with discretion and professionalism.
Used downtime to get ahead of support work such as folding napkins, wrapping silverware and polishing glasses.
Kept work environments, equipment and trays clean and sanitized for guests.
Prepared special services for guests such as honeymoon and other romantic packages.
Maintained clean and safe work environment.
Kept register accurate through correct billing, payment processing, and cash management practices.