Summary
Overview
Work History
Education
Skills
Timeline
Generic

ALICIA AVILES

Orlando,USA

Summary

Dedicated server with a strong background in hospitality, skilled at ensuring guest satisfaction through efficient seating arrangements for individuals and groups. Thrives in fast-paced settings, managing high-volume workloads with ease while maintaining a friendly and welcoming demeanor. Passionate about providing exceptional service and creating memorable dining experiences for patrons.

Overview

3
3
years of professional experience

Work History

Server

Texas Roadhouse
Ocoee, FL
01.2024 - 01.2025
  • Demonstrated strong multitasking skills by managing multiple tables simultaneously without compromising service quality.
  • Served food and beverages promptly with focused attention to customer needs.
  • Worked with POS system to place orders, manage bills, and handle complimentary items.
  • Collaborated with team members during busy shifts for efficient workflow and excellent guest experiences.
  • Cultivated warm relationships with regular customers.
  • Performed opening and closing duties, ensuring the dining area was prepared for seamless service transitions.
  • Enhanced customer satisfaction by promptly attending to their needs and providing personalized service.
  • Maintained a clean and orderly dining area for an enjoyable guest experience.
  • Provided attentive service during high-volume periods without sacrificing attention to detail or guest rapport.
  • Resolved customer complaints promptly and professionally to maintain positive reputation.
  • Handled cash transactions accurately, contributing to balanced daily financial reports.
  • Followed health and safety protocols crucial for maintaining safe and sanitary environments for customers and staff.
  • Increased sales with upselling techniques and thorough knowledge of menu items, specials, and promotions.
  • Set positive tone for entire dining experience as first point of contact for incoming guests.

Togo Host

Texas Roadhouse
Ocoee, FL
01.2023 - 01.2024
  • Handled high-pressure situations with composure, effectively managing large parties or unexpected events during busy shifts.
  • Answered customer questions about hours, seating, and menu information.
  • Took reservations and to-go orders by phone, answered customer questions, and informed of accurate wait times.
  • Enhanced customer satisfaction by promptly greeting and seating guests upon arrival.
  • Ensured all orders were completed in a timely manner with everything ordered.

Host

Texas Roadhouse
Ocoee, FL
01.2022 - 01.2023
  • Checked restrooms to refill products and perform light cleaning duties, emptying trash, and restocking paper products.
  • Informed patrons of specialties and features.
  • Completed closing duties by emptying trash, safeguarding alcohol and polishing silverware.
  • Greeted guests and gathered information to seat groups or place on waitlist.
  • Accommodated guests with children and special needs to promote comfortable dining experience.
  • Monitored dining area to assess server capacity and estimate wait times.
  • Managed guest expectations by relaying information regarding hours, wait times and specials.
  • Assisted staff by serving food and beverages or bussing tables.
  • Resolved conflicts between customers when necessary.
  • Greeted customers, answered questions and recommended specials to increase profits.
  • Served as point-of-contact for resolving guest complaints or special requests.
  • Escorted guests to seating area, furnished menus and highlighted daily specials.
  • Stocked server areas with supplies before, during and after shifts.
  • Arranged place settings with clean tablecloths, napkins and tableware to prepare for incoming guests.
  • Scheduled reservations and notified servers and managers of large groups to prepare seating in advance.
  • Contributed to team efforts by accomplishing related tasks as needed.
  • Tracked seated guests and available seating using computer-based and mobile reservation software.
  • Explained QR code scanning for electronic menu access.
  • Greeted incoming guests to escort to assigned dining area and present menus.
  • Explained menu items, describing ingredients and cooking methods upon request.
  • Provided exceptional service to high volume of daily customers.
  • Stocked service areas with supplies during slow periods.
  • Delivered outstanding service and support from initial interaction to final departure, maintaining loyal clientele.
  • Distributed menus to guests, led to tables and gave initial information about service staff or specials.
  • Set up tables in between patrons to reduce wait times.
  • Stayed informed about daily specials, new menu items, promotions.
  • Promoted desserts, appetizers and specialty drinks to optimize sales.
  • Collected dirty dishes and glasses from tables or counters, preparing areas for next diners.

Education

High School Diploma - undefined

Florida Virtual School Flex 9-12
Orlando, FL
05.2023

Skills

  • Server Support
  • Team Collaboration
  • Reservations Management
  • Telephone Reception
  • Customer Service
  • Food Allergy Awareness
  • Menu Knowledge
  • Safe Food Handling
  • Beverage Preparation
  • Table Setting
  • Supply Restocking
  • Guest Engagement

Timeline

Server

Texas Roadhouse
01.2024 - 01.2025

Togo Host

Texas Roadhouse
01.2023 - 01.2024

Host

Texas Roadhouse
01.2022 - 01.2023

High School Diploma - undefined

Florida Virtual School Flex 9-12
ALICIA AVILES