Alicia Beardsley
Louisville,KY
Overview
24
24
years of professional experience
Work History
Nutrition Services Manager
JCPS - Gutermuth Elementary School
Louisville, KY
01.2023 - Current
- Oversaw daily operations of school meal services, ensuring compliance with health regulations within the federal, state and local policies.
- Serve nutritionally balanced and attractive meals within financial guidelines
- Manage inventory systems to optimize food stock levels and reduce waste.
- Implemented quality control measures, reducing errors in service delivery.
- Supervise and improve food service staff performance on food safety protocols and best practices.
- Manage and motivate food service staff to be productive and engaged in work.
- Streamlined workflow processes to enhance team productivity and efficiency.
- Accomplished multiple tasks within established timeframes.
- Cross-trained existing employees to maximize team agility and performance.
- Utilize Newton and Edison
Nutrition Team Lead
JCPS - Frazier Elementary
Louisville, KY
08.2020 - 12.2022
- Promoted a positive work environment through open communication channels between team members and leadership personnel.
- Assisted with preparation and serving of food in line with established nutrition guidelines.
- Assisted in maintaining a clean and organized kitchen, adhering to food safety regulations.
- Cooperate with and complete all assigned tasks under the direction of the manager.
- Perform all duties and responsibilities in a professional manner.
- Collaborated with kitchen staff to ensure compliance with dietary guidelines and menu planning.
- Help to manage nutrition-related projects, ensuring alignment with organizational goals and standards within nutritional guidelines.
- Utilize Newton and Edison
Nutrition Assistant
JCPS - Conway Middle School
Louisville, KY
08.2019 - 05.2020
- Assisted with preparation and serving of food in line with established nutrition guidelines.
- Assisted in maintaining a clean and organized kitchen, adhering to food safety regulations.
- Cooperate with and complete all assigned tasks under the direction of the manager.
- Perform all duties and responsibilities in a professional manner.
- Collaborated with kitchen staff to ensure compliance with dietary guidelines and menu planning.
Barber/Stylist
Lyons Den Haircutters
Louisville, KY
09.2001 - Current
- Delivered high-quality haircuts and grooming services to diverse clientele.
- Maintained cleanliness and organization of workstations to ensure efficient operations.
- Provided expert advice on styles and products tailored to individual client needs.
- Developed strong client relationships, resulting in repeat business and referrals.
- Built strong and lasting rapport with clients through consistent delivery of requested services and exceptional results.
Education
High School Diploma -
Suda E. Butler High School
Louisville, KYNo Degree -
Tri-City Barber College
Louisville, KY09-2001
Skills
- Meal preparation
- Sanitation procedures
- Health promotion
- Allergen awareness
- Purchasing management
- Menu planning
- Nutrition education
- Food safety compliance
- Teamwork and collaboration
- Problem-solving
- Time management
- Reliable and responsible
Timeline
Nutrition Services Manager
JCPS - Gutermuth Elementary School
01.2023 - Current
Nutrition Team Lead
JCPS - Frazier Elementary
08.2020 - 12.2022
Nutrition Assistant
JCPS - Conway Middle School
08.2019 - 05.2020
Barber/Stylist
Lyons Den Haircutters
09.2001 - Current
High School Diploma -
Suda E. Butler High School
No Degree -
Tri-City Barber College