Alisha Stephens
Fredericktown,MO
Summary
Dedicated Household Manager & Mother of 2 with 8+ years of diverse experience caring for children of different ages and needs, whether high achievers or with special needs. Flexible and willing team player, with 16+ years of House Hold Management, Customer Service & Food Service Expirence. Eager to get back to working out side the Home.
Served and interacted with a vast amount of Children & Adults in large & Small groups settings. Provided specific dietary needs such as Gluten-free, Diabetic diets and portion control & worked one on one with child with Food sensory issues and aversions.
In 2017 i spent Three & ahalf years specifically devoted to learning from different therapist(OT,PT,ST & ABA), child developmental Specialist & early childhood Educators to Educating Myself about children with disabilities Particularly Autism, since our now almost 9 year old son was diagnosed in 2017 at 2 with Level 2 Autism Spectrum Disorder.
Excited for this next chapter of Life. I Concider myself Outgoing, Dependable, and able to take charge in most any sitituation. I am Dedicated to Helping & Serving others. As well as committed to Spreading Kindness, Awerness, and Acceptance too all willing, about People with Autism & Special Needs/Disabilities.
Overview
17
17
years of professional experience
Work History
Household Manager/SAHM
OurHome
Fredericktown, MO
06.2014 - Current
- Child Care giver/taker of 2 children one with Special Needs.
- Coordinated activities to foster health and wellness for active household.
- Managed scheduling for all appointments, including therapy, medical and dental visits.
- Monitored expenses and income for a 4 member household.
- Assisted Children with personal hygiene, bathing, grooming and dressing.
- Engaged children in age-appropriate activities and playing games.
- Promoted language development skills through reading singing & storytelling.
- Served food and snacks according to planned menu and patients' diet orders.
- Served specific meals to children with special dietary needs.
- Cleaned and sanitized kitchen, dining and utility areas.
- Cleaned and maintained dining room during and after meal service.
- Work daily with a child on the Autism Spectrum,Providing a safe and nurturing environment.
- Ensuring access to appropriate therapies and intervention along with Advocating for child’s needs in educational and social settings.
- Applied positive reinforcement to redirect negative behaviors.
- Assisted children in development of social, communication and problem-solving skills.
- Instructed children on good sanitary habits when washing hands, using bathroom or eating.
- Supported children's emotional and social development, encouraging understanding of others and positive self-concepts.
- Used positive reinforcement and behavior modeling to instill discipline in children.
- Sanitized toys and tables to maintain clean, safe environment.
- Secured indoor and outdoor premises to protect children.
- Guided children through engaging and productive activities to foster fun learning environment.
- Instilled discipline and maintained order with children by using simple and commanding directives.
- Maintained safe play environment.
- Taught children how to complete basic crafts such as paintings, drawings and decorations.
- Dressed children and changed diapers.
- Encouraged positive behaviors, including patience with teachers and fellow kids.
- Provided nurturing and appropriate environment for children ranging in age from newborn to 8 years old.
- Identified signs of emotional or developmental problems in children.
- Picked up clients from specific locations to transport and drop off at destinations.
- Transported riders to designated stops according to pre-determined schedules.
- Assessed patient conditions, monitored behaviors and updated supervising physicians with observations and concerns.
- Coordinated patient care plans with doctors and registered nurses and communicated treatment steps to patients.
- Collaborated with PT to assist in assessment and modifications to plan of care.
- Promoted independence in activities of daily living by suggesting adaptions to activities.
- Provided emotional support to patients adjusting to new cognitive and physical limitations.
- Assisted with lesson planning, designing activities to promote language, cognition and memory skills.
- Performed hands-on service tasks in assigned areas to successfully fulfill goals and objectives.
- Performed linen washing, dishwashing, vacuuming, dusting and mopping.
- Monitored vital signs and medication use, documenting variances and concerning responses.
- Drove solutions to improve payment practices and eliminate repeated delays in payment.
- Finalized and processed paperwork with local, state and federal government authorities.
- Supplied detailed tax documentation needed to submit accurate corporate and individual returns.
- Analyzed information and assessed liabilities and deductions according to relevant tax code.
- Communicated with federal and state tax agencies to obtain best resolution for clients.
- Organized games and other activities to engage clients and offer mental stimulation.
- Rendered hands-on nursing care as directed by and RN.
- Examined and treated patient lacerations, contusions and physical symptoms and referred patients to other medical professionals.
Food Service Worker
Blue Mountain
Fredericktown , MO
05.2009 - 06.2014
- Followed food safety regulations pertaining to sanitation, food handling and storage.
- Cleaned and sanitized work areas, equipment, utensils, dishes and silverware.
- Performed variety of duties related to food service.
- Maintained order and cleanliness of work areas to conform with health codes.
- Mopped floors and cleaned walk-in refrigerators and storage areas to maintain hygienic, sanitized work area.
- Set up, restocked and cleaned dining areas.
- Monitored inventory to keep adequate stock of food items and supplies.
- Gathered ingredients and cleaned and cut food items to prep recipes.
- Stored perishable food items in freezer or refrigerator to protect from spoilage.
- Washed, peeled and cut fruits and vegetables to prepare for cooking or serving.
- Washed, peeled and seeded fruits and vegetables.
- Maintained safe food handling practices to prevent germ spread.
- Wiped down tables and removed trash and dirty plates to provide clean, welcoming dining environment.
- Maintained clean and orderly appearance throughout kitchen and dining area.
- Collaborated with team to deliver timely service of items.
- Assembled and served meals according to specific guest requirements.
- Refilled condiments, napkins and server workstations.
- Packaged and bagged cooked food and prepared items.
- Chopped ingredients and prepped food items ahead of lunchtime and dinner rush periods.
- Filled and served various beverages for customers.
- Helped management stay on top of supply needs by sharing information about low or spoiled inventory.
- Explained food preparation methods and ingredients to enable patrons with food allergies to make educated decisions.
- Served specific meals to patients with special dietary needs.
- Assisted patients with special needs to eat meals, providing kindness and patience.
- Cooked and served food and meals in accordance with planned menus, diet plans, recipes, portions and temperature control procedures.
- Maintained routine meal schedules and serving times.
Skills
- Budget Management
- Cleaning and Organization
- Activity Planning
- Meal Planning
- Appointment Scheduling
- Schedule Coordination
- Housekeeping
Timeline
Household Manager/SAHM
OurHome
06.2014 - Current
Food Service Worker
Blue Mountain
05.2009 - 06.2014