Results-driven food service professional with a strong background in customer service, coaching, and problem-solving. Skilled in training staff to comply with food safety standards and promote a positive work culture, aiming to improve operational efficiency.
Work History
Food Service Manager
2 Years 9 Months
Sista Kim's Kitchen | 01.2024 - Current
Prepared weekly schedules and assigned tasks to staff to maintain an organized shift and smooth operations.
Oversaw balancing of cash registers, reconciled transactions, and deposited the establishment's earnings to the bank.
Trained and supervised new staff to enhance customer service skills and comply with food safety standards.
Promoted a positive work environment through open communication channels, fostering team collaboration and high morale.
Coached employees through day-to-day work and complex problems.
Guest Room Attendant
2 Years
Luxor Hotel and Casino | 01.2022 - 01.2024
Assisted the housekeeping team in achieving high cleanliness standards for all guest rooms.
Trained new staff on cleaning protocols and hotel standards.
Engaged with guests to address concerns, enhancing overall guest satisfaction and experience.