ALIYAH ESPINOZA
Othello
Summary
Highly dependable and detail-oriented professional with hands-on experience maintaining strict sanitation, safety, and operational standards in fast-paced environments. Demonstrates strong protocol adherence, organizational discipline, and the ability to perform efficiently under pressure. Brings a safety-driven mindset, accountability, and reliability well-suited for healthcare and medical support roles.
Overview
10
10
years of professional experience
4
4
years of post-secondary education
1
1
Certification
Work History
Production Cook
Production Cook
Othello
11.2024 - Current
- Maintain strict food safety and sanitation standards in compliance with regulatory guidelines.
- Prepare and organize workstations to prevent cross-contamination and ensure operational efficiency.
- Follow structured procedures to ensure consistency, quality, and safety.
- Manage transactions with accuracy and accountability using POS systems.
- Contribute to team productivity during high-volume operations while maintaining cleanliness standards.
Waitress / Cashier
Waitress / Cashier
Othello
02.2021 - 01.2022
- Delivered accurate and timely service in a fast-paced environment.
- Maintained hygienic dining and service areas.
- Processed payments with precision and integrity.
- Balanced multitasking responsibilities while maintaining professionalism.
Seasonal Agricultural Worker
Seasonal Agricultural Worker
Othello
06.2016 - 09.2020
- Completed 12-13 hour shifts in physically demanding outdoor conditions.
- Demonstrated strong endurance, discipline, and consistent attendance.
- Followed safety guidelines and workplace procedures at all times.
- Contributed to efficient team operations during peak production seasons.
Education
Associate of Science - Health Sciences
Columbia Basin College
Pasco, WA 09.2025 - 03.2026
High School Diploma -
Othello High School
Othello, WA 08.2020 - 06.2024
Skills
- Sanitation & Infection Control Practices
- Safety Compliance & Procedure Adherence
- Sterile & Organized Work Environments
- Attention to Detail & Accuracy
- Time & Workflow Efficiency
- Team-Based Operations
- Physical Stamina (12-13 Hour Shifts)
- Cash Handling & Documentation Accuracy
- Bilingual Communication (English/Spanish)
Certification
- Basic Life Support (BLS) - Healthcare Provider (HCP), 03/02/26, 03/02/28
- CPR (Adult, Child, Infant), AED, and First Aid Certified
- Washington State Food Worker Card, 10/17/26
- Valid Driver's License
- 30 Hours Field Experience - Central Washington University Credit
Timeline
Associate of Science - Health Sciences
Columbia Basin College
09.2025 - 03.2026
Production Cook
Production Cook
11.2024 - Current
Waitress / Cashier
Waitress / Cashier
02.2021 - 01.2022
High School Diploma -
Othello High School
08.2020 - 06.2024
Seasonal Agricultural Worker
Seasonal Agricultural Worker
06.2016 - 09.2020