Allen Bowens

• Manages client hardware and software
• Performs configuration, management, and troubleshooting
• Evaluates contracts, wartime, support, and plans to determine impact on systems
• Reports security incidents and executes security procedures
• Removed and replaced components and peripherals to restore system operations
• Manages, supervises, and performed mission review with customers
• Shift lead.
• Communicated and explained business requirements to team members to understand and implement functional demands.
• Developed custom scripts to automate repetitive tasks, saving time for both technicians and end-users alike.

• Communicated test results to physicians and other healthcare professionals.
• Assisted radiologist in performing special imaging procedures.
• Facilitated positive care experience for patients by establishing rapport and applying interpersonal skills to reduce anxiety and promote cooperation.
• Explained imaging procedures to patients, offering comfort and assistance.

• Entry of patient personal data into department computer system
• Explained procedures to patient and comfort distressed patients
• Confirm that all supplies were available and that the room was immaculate
• Upheld prominent level of service to patient, displaying professionalism.
• Developed strong relationships with multidisciplinary healthcare teams through effective collaboration in diagnosing complex cases requiring advanced imaging modalities.

• Sanitized equipment after each patient to prevent the spread of germs and diseases
• Maintained Patient Confidentiality
• Practice radiation protection techniques to minimize radiation exposure to patients and staff.

• Operated mobile x-rays in various locations
• Diagnostic imaging using CR and DR
• Prepared and positioned patient for diagnostic imaging procedures.
• Contributed to facility accreditation by maintaining compliance with regulatory standards and guidelines.

• Operated grill, oven, and fryer
• Preparation of high-quality food in a timely manner
• Team Player, organized stations and sanitized and cleaned
• Followed health and safety standards
• Prep food
• Assistant Kitchen manager
• Supervised other cooks
• Provided proper Customer service.
• Assisted in inventory management and ordering supplies, maintaining adequate stock levels for efficient kitchen operations.

GPA: 3.5